基于区块链的农产品可追溯性:系统文献综述

IF 3.3 2区农林科学 Q1 AGRONOMY

Agriculture-Basel Pub Date : 2023-09-04 DOI:10.3390/agriculture13091757

Guangjie Lv, Caixia Song, Pengmin Xu, Zhiguo Qi, Heyu Song, Yi Liu

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引用次数: 1

摘要

近年来，随着食品行业信任危机频发，食品安全问题成为消费者特别关注的问题。传统的农业食品物流运输模式已不能保证食品安全信息的可追溯性，建立有效的可追溯体系显得尤为重要。因此，可追溯系统被用作一种工具，以协助确保食品安全和质量，并获得消费者的信心。区块链是一种逐渐出现的新的去中心化基础设施和分布式计算范式。区块链具有去中心化、信息不可变、可信等特点。当区块链应用于农产品可追溯系统时，农产品的质量将得到很好的保证。本文综述了近年来基于区块链技术的农产品可追溯性研究进展。首先，介绍了本文所采用的内容分析法对论文进行整理。其次，介绍了区块链的背景概念和关键技术。第三，详细描述了基于区块链技术的农产品溯源应用。最后，我们对当前的趋势进行了扩展，并提供了有关该领域令人兴奋的应用的新观点。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Blockchain-Based Traceability for Agricultural Products: A Systematic Literature Review

In recent years, with the frequent crises of trust in the food industry, food safety issues have become an issue of particular concern to consumers. The traditional agricultural food logistics and transportation model can no longer guarantee the traceability of food safety information, and it is particularly important to establish an effective traceability system. Therefore, a traceability system is applied as a tool to assist in the assurance of food safety and quality, as well as to achieve consumer confidence. Blockchain is a new decentralized infrastructure and distributed computing paradigm that has gradually emerged. Blockchain has the characteristics of decentralization, immutable information and trustworthiness. When blockchain is applied to the traceability system of agricultural products, the quality of agricultural products will be well guaranteed. This article aims to provide a comprehensive review of the recent research efforts on traceability in agricultural products based on blockchain technology. First, the method of content analysis used in this article to sort out the papers is introduced. Second, the background concepts of blockchain and the key technologies are presented. Thirdly, the traceability applications based on blockchain technology for agricultural products are described in detail. Finally, we expand on the current trends and provide new perspectives pertaining to this exciting application of this field.

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来源期刊

Agriculture-Basel Agricultural and Biological Sciences-Food Science

CiteScore

4.90

自引率

13.90%

发文量

1793

审稿时长

11 weeks

期刊介绍： Agriculture (ISSN 2077-0472) is an international and cross-disciplinary scholarly and scientific open access journal on the science of cultivating the soil, growing, harvesting crops, and raising livestock. We will aim to look at production, processing, marketing and use of foods, fibers, plants and animals. The journal Agriculturewill publish reviews, regular research papers, communications and short notes, and there is no restriction on the length of the papers. Our aim is to encourage scientists to publish their experimental and theoretical research in as much detail as possible. Full experimental and/or methodical details must be provided for research articles.