多重施用杀虫剂和采后冲洗对樱桃出口收获残留的影响及相关风险

IF 2.4 3区 农林科学 Q2 HORTICULTURE
Anthony H. VanWoerkom, M. Whalon, L. Gut, D. Kunkel, J. Wise
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引用次数: 3

摘要

摘要采用残留分析方法测定了美国酸樱桃中4种主要农药的降解曲线。试验了单次和多次季节性最小和最大施用量处理方案对收获时残留水平的影响。还测试了樱桃洗涤程序的效果。残留分析表明,美国酸樱桃种植者在从美国出口到大多数潜在的国际市场时,使用苯丙菊酯、氰氨虫腈、磷磷和spinetoram的风险相对较低。在收获时,单次或多次使用以及未水洗或水洗处理的甲氰菊酯超过了欧盟的MRL,使得甲氰菊酯出口到欧盟的风险适中。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Impact of Multiple Applications of Insecticides and Post-harvest Washing on Residues at Harvest and Associated Risk for Cherry Export
ABSTRACT Residue profiling was used to determine the degradation curves of four key insecticides registered for use in US tart cherries. Single and multiple application treatment regimens with minimum and maximum seasonal applications were tested for their effects on residue levels at harvest. The effects of the cherry washing procedure were also tested. The residue profiles suggest that fenpropathrin, cyantraniliprole, phosmet, and spinetoram would be relatively low risk for US tart cherry growers to use when exporting from the US to most prospective international markets. Fenpropathrin exceeded the European Union’s MRL at harvest for single or multiple applications and unwashed or washed treatments, making fenpropathrin a moderate risk for export to the EU.
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来源期刊
International Journal of Fruit Science
International Journal of Fruit Science Agricultural and Biological Sciences-Agronomy and Crop Science
CiteScore
6.40
自引率
0.00%
发文量
64
审稿时长
10 weeks
期刊介绍: The International Journal of Fruit Science disseminates results of current research that are immediately applicable to the grower, extension agent, and educator in a useful, legitimate, and scientific format. The focus of the journal is on new technologies and innovative approaches to the management and marketing of all types of fruits. It provides practical and fundamental information necessary for the superior growth and quality of fruit crops. This journal examines fruit growing from a wide range of aspects, including: -genetics and breeding -pruning and training -entomology, plant pathology, and weed science -physiology and cultural practices -marketing and economics -fruit production, harvesting, and postharvest
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