从农业可持续发展的角度看蚕桑

IF 1 4区 环境科学与生态学 Q4 ENVIRONMENTAL STUDIES
J. Grześkowiak, M. Łochyńska, J. Frankowski
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引用次数: 2

摘要

养蚕是农业的一个分支,专门从事养蚕和制茧,以及种植白桑,这是蚕毛虫的唯一食物来源。由于桑蚕养殖和桑树栽培的生态性质,以及对养殖过程中产生的废物进行管理和处理的可能性,完全符合可持续发展的趋势。从蚕养殖中获得的原材料因其环保的生产方法和有机的原材料来源而成为消费者重视的产品的基础。丝绸生产可以成功地促进可持续发展理念在农业中的普及和实际应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Sericulture in Terms of Sustainable Development in Agriculture
Sericulture is a branch of agriculture specializing in the cultivation of silkworms and cocoon production as well as the cultivation of white mulberry, which is the sole source of food for silkworm caterpillars. Due to the ecological nature of farming both mulberry silkworm and mulberry cultivation, as well as the possibility of managing and processing waste generated in the breeding process, it is fully in line with the trend of sustainable development. Raw materials obtained from silkworm farming constitute the basis for products valued by consumers due to their environmentally friendly production methods and an organic source of raw materials. Silk production can successfully contribute to the increase in popularity and practical application of the idea of sustainable development in agriculture.
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来源期刊
Problemy Ekorozwoju
Problemy Ekorozwoju ENVIRONMENTAL STUDIES-
CiteScore
2.50
自引率
18.20%
发文量
55
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