塞卡基江地区(Besuki和Lumajang)人民咖啡的多样性作为中学生物学学习的一个来源

IF 0.1 0 HUMANITIES, MULTIDISCIPLINARY
Sawitri Komarayanti, Latifa MİRZATİKA AL-ROSYİD, Maylisa Ika Febriyanti, Silva Nafisa, Yunitasari Dwi Retnowati
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引用次数: 0

摘要

本研究旨在鉴定和分析Bondowoso reggency收集的罗布斯塔(Robusta)、阿拉比卡(Arabica)和利比里亚(Liberica)咖啡类型的形态特征多样性,并将其作为百科全书形式的高中生物学习来源。该研究在邦多沃索县的6个街道进行。使用有目的抽样和使用雪球抽样的访谈技术确定研究的位置。利用改良后的描述子表对14个罗布斯塔无性系、13个阿拉比卡品种和2个利比卡品种进行了形态分析。定性数据采用三角剖分法进行分析,并根据咖啡植物形态表制表。罗布斯塔(Robusta)、阿拉比卡(Arabica)和利比里亚(Liberica)咖啡的形态鉴定结果表明,它们在叶、果和种子的形态上存在许多差异。这项研究的成果是以Bondowoso Regency咖啡植物多样性百科全书的形式出现的,作为SMA/MA X级学习生物学的来源。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Diversity Of The People's Coffee In The Sekarkijang Area (Besuki And Lumajang) As A Source For Learning Biology Of High School
This study aims to identify and analyze the diversity of morphological characters from the collection of Robusta, Arabica, and Liberica coffee types in Bondowoso Regency and their use as a source of high school biology learning in the form of encyclopedias. The research was conducted in 6 sub-districts in Bondowoso Regency. Determining the location of research using Purposive sampling and interview techniques using Snowball sampling. The experiment was carried out by morphological characterization of 14 Robusta clones, 13 Arabica varieties, and 2 Liberica varietes using a descriptor list that was modified for coffee plants. Qualitative data were analyzed using triangulation and tabulated based on morphological tables of coffee plants. The morphological identification results Robusta, Arabica, and Liberica coffee plants showed that there were many differences, especially on the morphology of the leaves, fruits, and seeds. The product of this research is in the form of the Encyclopedia of Coffee Plant Diversity in Bondowoso Regency as a source of learning biology for SMA/MA grade X.
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