探索自动化即时适应性食物选择干预的挑战

Nada Terzimehic, Christina Schneegass, H. Hussmann
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引用次数: 3

摘要

健康的饮食可以降低患糖尿病、肥胖、不同类型的癌症和心血管疾病的风险。劝导系统已经通过监测和回顾性可视化(不良)饮食行为的策略,在改变用户营养方面显示出了希望。与此相反,系统甚至在这种行为发生之前就主动提供帮助,即在做出食物选择之前。智能手机和可穿戴技术的传感器丰富使得开发新的行为改变干预技术成为可能,例如即时自适应干预(JITAI)。在这项工作中,我们讨论了技术支持的、完全自动化的JITAIs支持健康食品选择的挑战。我们根据现有文献推导出挑战,并讨论未来的研究机会,这将有利于用户实现更健康的饮食行为。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Exploring Challenges in Automated Just-In-Time Adaptive Food Choice Interventions
A healthy diet lowers the risk of developing diseases like diabetes, obesity and different types of cancers and cardiovascular conditions. Persuasive systems have already shown promise in changing user's nutrition through the strategy of monitoring and retrospectively visualizing (bad) eating behavior. In contrast emerged the idea of systems proactively offering help before such behavior even occurs, i.e. before a food choice has been made. Recent advances within the sensor-enrichment of smartphones and wearable technologies have made it possible to develop new behavior change intervention techniques, such as Just-In-Time Adaptive Interventions (JITAI). Within this work, we discuss challenges towards technology-supported, completely automated JITAIs to support healthy food choices. We derive the challenges based on existing literature, and discuss future research opportunities that would benefit users towards achieving a healthier eating behavior.
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