肯尼亚氟石矿厂周围食物链中氟化物和选定重金属的评估

Kibet J. Barmao, J. Cherutoi, Cheruiyot Y. Mitei, M. L. Were, A. Kiprop, Oindo G. Achieng’
{"title":"肯尼亚氟石矿厂周围食物链中氟化物和选定重金属的评估","authors":"Kibet J. Barmao, J. Cherutoi, Cheruiyot Y. Mitei, M. L. Were, A. Kiprop, Oindo G. Achieng’","doi":"10.15580/GJEMPS.2019.1.020919029","DOIUrl":null,"url":null,"abstract":"The purpose of the research was to assess the levels of fluoride and selected heavy metals in caprine, mutton, and vegetation around the Fluorspar mining plant in Kerio Valley. Previous studies have reported contamination of water and soil by acidic factory discharges laced with hazardous heavy metals and fluoride in Kerio Valley, Kenya. However, there is no data on Fluoride and selected heavy metals in food chain around Fluorspar mining Plant. This formed the motivation behind the study to avail the data on the level of contamination. The experimental design was an entirely randomized design where mutton, caprine, and plant (leaves, grass, corn maize) samples were randomly collected from the three locations (Tumeiyo, Choff, and Kimwarer) in three replicates and Turesia which was selected as the reference or control site. Sample preparations and analyses were done according to recommended methods. Fluoride levels were 6.34±2.45 mg/Kg and 9.58±6.03 mg/Kg in caprine and mutton, respectively. Heavy metals ranged between 0.06±0.02-0.06±0.03 mg/Kg for Pb, 0.06±0.03-0.09±0.06 mg/Kg for Cd, 3.31±1.90-3.66±2.41 mg/Kg for Zn, 0.51±0.32-0.82±0.55 mg/Kg for Fe and 0.44±0.28-0.54±0.33 mg/Kg for Cr. Fluoride levels in vegetation ranged between 4.77±2.52 and 6.27±3.40 mg/Kg, while heavy metal levels ranged between 0.01±0.01- 0.04±0.02 mg/Kg for Pb, 0.02±0.02-0.05±0.03 mg/Kg for Cd, 0.26±0.21-0.48±0.30 mg/Kg for Zn, 0.21±0.15-0.50±0.34 mg/Kg for Fe and 0.19±0.14-0.23±0.18 mg/Kg for Cr. Zn, Fe and Cr levels in meat and fluoride surpassed the WHO/FAO maximum limits while Pb and Cd in all the samples were within allowable limits. Conclusively, meat recorded higher analytes concentrations compared to vegetation. The fact that the levels of key chemical analytes in the assessed samples were availed and the contamination status indicated, presented the primary significance of this research. \n  \nKeywords: heavy metals; caprine, mutton; food chain; Fluorspar mining Plant","PeriodicalId":12792,"journal":{"name":"Greener Journal of Environmental Management and Public Safety","volume":"3 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-01-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"6","resultStr":"{\"title\":\"Assessment of Fluoride and selected heavy metals in food chain around Fluorspar mining Plant, Kenya\",\"authors\":\"Kibet J. Barmao, J. Cherutoi, Cheruiyot Y. Mitei, M. L. Were, A. Kiprop, Oindo G. Achieng’\",\"doi\":\"10.15580/GJEMPS.2019.1.020919029\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The purpose of the research was to assess the levels of fluoride and selected heavy metals in caprine, mutton, and vegetation around the Fluorspar mining plant in Kerio Valley. Previous studies have reported contamination of water and soil by acidic factory discharges laced with hazardous heavy metals and fluoride in Kerio Valley, Kenya. However, there is no data on Fluoride and selected heavy metals in food chain around Fluorspar mining Plant. This formed the motivation behind the study to avail the data on the level of contamination. The experimental design was an entirely randomized design where mutton, caprine, and plant (leaves, grass, corn maize) samples were randomly collected from the three locations (Tumeiyo, Choff, and Kimwarer) in three replicates and Turesia which was selected as the reference or control site. Sample preparations and analyses were done according to recommended methods. Fluoride levels were 6.34±2.45 mg/Kg and 9.58±6.03 mg/Kg in caprine and mutton, respectively. Heavy metals ranged between 0.06±0.02-0.06±0.03 mg/Kg for Pb, 0.06±0.03-0.09±0.06 mg/Kg for Cd, 3.31±1.90-3.66±2.41 mg/Kg for Zn, 0.51±0.32-0.82±0.55 mg/Kg for Fe and 0.44±0.28-0.54±0.33 mg/Kg for Cr. Fluoride levels in vegetation ranged between 4.77±2.52 and 6.27±3.40 mg/Kg, while heavy metal levels ranged between 0.01±0.01- 0.04±0.02 mg/Kg for Pb, 0.02±0.02-0.05±0.03 mg/Kg for Cd, 0.26±0.21-0.48±0.30 mg/Kg for Zn, 0.21±0.15-0.50±0.34 mg/Kg for Fe and 0.19±0.14-0.23±0.18 mg/Kg for Cr. Zn, Fe and Cr levels in meat and fluoride surpassed the WHO/FAO maximum limits while Pb and Cd in all the samples were within allowable limits. Conclusively, meat recorded higher analytes concentrations compared to vegetation. The fact that the levels of key chemical analytes in the assessed samples were availed and the contamination status indicated, presented the primary significance of this research. \\n  \\nKeywords: heavy metals; caprine, mutton; food chain; Fluorspar mining Plant\",\"PeriodicalId\":12792,\"journal\":{\"name\":\"Greener Journal of Environmental Management and Public Safety\",\"volume\":\"3 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-01-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"6\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Greener Journal of Environmental Management and Public Safety\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15580/GJEMPS.2019.1.020919029\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Greener Journal of Environmental Management and Public Safety","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15580/GJEMPS.2019.1.020919029","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 6

摘要

这项研究的目的是评估凯里奥山谷氟石矿厂周围的山羊、羊肉和植被中氟化物和某些重金属的含量。以前的研究报告了肯尼亚凯里奥山谷的水和土壤受到含有有害重金属和氟化物的酸性工厂排放的污染。然而,没有氟化物和氟石矿周围食物链中选定重金属的数据。这形成了这项研究背后的动机,利用污染水平的数据。试验设计为完全随机设计,在3个重复中随机采集3个地点(Tumeiyo、Choff和Kimwarer)的羊肉、山羊和植物(叶子、草、玉米)样品,并选择Tumeiyo、Choff和Kimwarer作为对照或参照地。按照推荐的方法进行样品制备和分析。山羊和羊肉的氟含量分别为6.34±2.45 mg/Kg和9.58±6.03 mg/Kg。重金属范围在0.06±0.02 Pb -0.06±0.03毫克/公斤,0.06±0.03 - -0.09±0.06毫克/公斤Cd, 3.31±1.90 - -3.66±2.41毫克/公斤锌、0.51±0.32 - -0.82±0.55毫克/公斤铁和0.44±0.28 - -0.54±0.33毫克/公斤Cr。氟含量植被之间的远程4.77±2.52,6.27±3.40毫克/公斤,而重金属含量范围在0.01±0.01 Pb - 0.04±0.02毫克/公斤,0.02±0.02 - -0.05±0.03毫克/公斤的Cd, 0.26±0.21 - -0.48±0.30毫克/公斤为锌、0.21±0.15 - -0.50±0.34毫克/公斤铁和0.19±0.14 - -0.23±0.18毫克/公斤Cr。锌、肉类中的铁、铬含量和氟化物含量均超过世卫组织/粮农组织的最高限量,而所有样品中的铅、镉含量均在允许范围内。最后,与植物相比,肉类的分析物浓度更高。评估样品中关键化学分析物的水平得到了利用,并表明了污染状况,这一事实表明了本研究的主要意义。关键词:重金属;山羊的羊;食物链;萤石矿厂
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Assessment of Fluoride and selected heavy metals in food chain around Fluorspar mining Plant, Kenya
The purpose of the research was to assess the levels of fluoride and selected heavy metals in caprine, mutton, and vegetation around the Fluorspar mining plant in Kerio Valley. Previous studies have reported contamination of water and soil by acidic factory discharges laced with hazardous heavy metals and fluoride in Kerio Valley, Kenya. However, there is no data on Fluoride and selected heavy metals in food chain around Fluorspar mining Plant. This formed the motivation behind the study to avail the data on the level of contamination. The experimental design was an entirely randomized design where mutton, caprine, and plant (leaves, grass, corn maize) samples were randomly collected from the three locations (Tumeiyo, Choff, and Kimwarer) in three replicates and Turesia which was selected as the reference or control site. Sample preparations and analyses were done according to recommended methods. Fluoride levels were 6.34±2.45 mg/Kg and 9.58±6.03 mg/Kg in caprine and mutton, respectively. Heavy metals ranged between 0.06±0.02-0.06±0.03 mg/Kg for Pb, 0.06±0.03-0.09±0.06 mg/Kg for Cd, 3.31±1.90-3.66±2.41 mg/Kg for Zn, 0.51±0.32-0.82±0.55 mg/Kg for Fe and 0.44±0.28-0.54±0.33 mg/Kg for Cr. Fluoride levels in vegetation ranged between 4.77±2.52 and 6.27±3.40 mg/Kg, while heavy metal levels ranged between 0.01±0.01- 0.04±0.02 mg/Kg for Pb, 0.02±0.02-0.05±0.03 mg/Kg for Cd, 0.26±0.21-0.48±0.30 mg/Kg for Zn, 0.21±0.15-0.50±0.34 mg/Kg for Fe and 0.19±0.14-0.23±0.18 mg/Kg for Cr. Zn, Fe and Cr levels in meat and fluoride surpassed the WHO/FAO maximum limits while Pb and Cd in all the samples were within allowable limits. Conclusively, meat recorded higher analytes concentrations compared to vegetation. The fact that the levels of key chemical analytes in the assessed samples were availed and the contamination status indicated, presented the primary significance of this research.   Keywords: heavy metals; caprine, mutton; food chain; Fluorspar mining Plant
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信