财务绩效及其决定因素:以明古鲁市甘榜美拉尤区sumber jaya村的鱼干业务为例

C. Wulandari, Sriyoto Sriyoto, K. Sukiyono
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引用次数: 0

摘要

本研究旨在分析财务绩效水平和影响因素在Sumber Jaya村,甘榜Melayu区,明古鲁市烘干鱼业务的利润水平和R / C比率的衡量。本研究的调查对象为120名从事鱼类干燥工作的游击队员。数据分析方法为利润分析,R / C Ratio,使用Shazam工具以Double-Log的形式进行多元线性回归。结果表明,一次加工的平均利润为529,185卢比,一次生产的平均R / C比为2,表明在Sumber Jaya村干鱼业务是可行的。然而,年龄和经营规模变量部分显著决定鱼干加工业务的利润率,另外,只有经营规模变量和企业家特征部分显著决定鱼干加工业务的效率水平
本文章由计算机程序翻译,如有差异,请以英文原文为准。
FINANCIAL PERFORMANCE AND ITS DETERMINANTS: A CASE STUDY OF FISH DRYING BUSINESS IN SUMBER JAYA VILLAGE, KAMPUNG MELAYU DISTRICT, BENGKULU CITY
This study aims to analyze the level of financial performance and the factors that influence it in the bussines of fish drying   in Sumber Jaya Village, Kampung Melayu District, Bengkulu City as measured by the level of profit and R / C Ratio. Respondents in this study are 120 partisans working on   fish drying . Data analysis methods are  profit analysis, R / C Ratio, and Multiple Linear Regression in the form of Double-Log using Shazam tools. The results showed that the average profit in one  processing   is Rp 529,185, while the average R / C Ratio in one production process is 2, which showed that the bussines of fish drying   in Sumber Jaya Village is feasible . However, partially, the variables of age and business scale are significantly determine tothe profit rate of the bussines of dried fish processing, in addition, the only  business scale variables and entrepreneur characteristics are that partially significantly determine the level of efficiency of the bussines of dried fish processing
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