生活行为、饮食、体育活动对Ile-Ife奥巴费米·阿沃洛沃大学教学医院住院妇女乳腺癌发病率的影响

O. Arowolo, O. Olasehinde, A. Oyekunle, A. Adisa, O. Alatise, Abdul-Rasheed K. Adesunkanmi
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引用次数: 0

摘要

在很大比例的病例中,癌症的病原发生与生活行为有关。超重、久坐不动的生活方式、吸烟和过度饮酒已被证明是重要的因素。本研究旨在确定尼日利亚人口中生活行为模式和饮食对乳腺癌发病率的影响。一项前瞻性病例对照研究在尼日利亚Ile-Ife的Obafemi Awolowo大学教学医院(OAUTHC)招募了125名乳腺癌患者和89名正常人。通过问卷调查确定生活行为模式和营养习惯。将营养项目变量汇总为23个总变量,更名为“总变量”,并计算内源性雌激素暴露量。患者和对照组的平均年龄分别为45.9±10.4岁和44.5±15.2岁。与对照组相比,乳腺癌组中至少有过一次流产的患者人数明显增加。两组有相似的避孕药使用史和平均体重指数(BMI)。单因素分析发现14个衍生变量具有显著性,但在多因素回归分析中,只有4个(初潮[p = 0.002]、“总豆类”[p = 0.003]、“总油”[p = 0.021]和酒精摄入量[p = 0.034])具有统计学显著性。大多数为绝经前患者,但乳腺癌患者的月经初潮发生率明显较高。月经初潮的开始、豆类、油脂和酒精的摄入都可能对乳腺癌的发病率起作用。关键词:生活行为,饮食,体育活动,女性乳腺癌,尼日利亚
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The influence of life behaviour, diet, physical activities on the incidence of breast cancer among women attending Obafemi Awolowo University Teaching Hospital Complex, Ile-Ife
The aetiopathogenesis of cancer has been linked to life behaviour in a significant percentage of cases. Overweight, sedentary lifestyle, smoking and the excessive use of alcohol have been shown to play important roles. This study is aimed at determining the effect of life behavioural patterns and diets in the incidence of breast cancer in Nigerians population. A prospective case-controlled study of 125 breast cancer patients and 89 normal were recruited in Obafemi Awolowo University Teaching Hospital Complex, (OAUTHC), Ile-Ife, Nigeria. Questionnaire was administered to determine life behavioural patterns and nutritional habits. The variables on nutrition items were pooled to form 23 aggregate variables renamed “total variables” and exposure to endogenous estrogens was calculated. The means age in the patient and control groups were 45.9±10.4 and 44.5±15.2 years, respectively. A significantly higher number of patients in the breast cancer group had at least one previous abortion compared to the control group. The two groups have similar contraceptive use history and mean body mass index (BMI). 14 derived variables on univariate analysis were found to be significant, but only four (menarche [p = 0.002], “total beans” [p = 0.003], “total oils” [p = 0.021] and alcohol intake [p = 0.034]) reached statistical significance when subjected to multivariate regression analysis. Most were premenopausal but onsets of menarche were significantly higher among breast cancer patients. The onset of menarche, intake of beans, oils and alcohol may play a role in the incidence of breast cancer. Key words: Life behaviour, diet, physical activities, breast cancer among women, Nigeria.
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