{"title":"早期历史上南印度和斯里兰卡的稻米和水","authors":"S. Muthukumaran","doi":"10.1080/02666030.2022.2111084","DOIUrl":null,"url":null,"abstract":"Domesticated rice (Oryza sativa), typically a water-intensive crop, is widely cultivated in the semi-arid zones of South India and Sri Lanka and is a staple among sedentary populations in these regions when the opposite should prevail in light of environmental constraints. This paper investigates the origins of large-scale rice cultivation in South India and Sri Lanka and the attendant innovations in hydraulic technologies using a wide range of sources but with a special focus on Tamil ”Caṅkam” texts, the earliest surviving textual corpus for the Dravidian language family.","PeriodicalId":52006,"journal":{"name":"South Asian Studies","volume":"249 1","pages":"101 - 115"},"PeriodicalIF":0.5000,"publicationDate":"2022-07-03","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Rice and Water in Early Historic South India and Sri Lanka\",\"authors\":\"S. Muthukumaran\",\"doi\":\"10.1080/02666030.2022.2111084\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Domesticated rice (Oryza sativa), typically a water-intensive crop, is widely cultivated in the semi-arid zones of South India and Sri Lanka and is a staple among sedentary populations in these regions when the opposite should prevail in light of environmental constraints. This paper investigates the origins of large-scale rice cultivation in South India and Sri Lanka and the attendant innovations in hydraulic technologies using a wide range of sources but with a special focus on Tamil ”Caṅkam” texts, the earliest surviving textual corpus for the Dravidian language family.\",\"PeriodicalId\":52006,\"journal\":{\"name\":\"South Asian Studies\",\"volume\":\"249 1\",\"pages\":\"101 - 115\"},\"PeriodicalIF\":0.5000,\"publicationDate\":\"2022-07-03\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"South Asian Studies\",\"FirstCategoryId\":\"1095\",\"ListUrlMain\":\"https://doi.org/10.1080/02666030.2022.2111084\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"0\",\"JCRName\":\"ASIAN STUDIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"South Asian Studies","FirstCategoryId":"1095","ListUrlMain":"https://doi.org/10.1080/02666030.2022.2111084","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"ASIAN STUDIES","Score":null,"Total":0}
Rice and Water in Early Historic South India and Sri Lanka
Domesticated rice (Oryza sativa), typically a water-intensive crop, is widely cultivated in the semi-arid zones of South India and Sri Lanka and is a staple among sedentary populations in these regions when the opposite should prevail in light of environmental constraints. This paper investigates the origins of large-scale rice cultivation in South India and Sri Lanka and the attendant innovations in hydraulic technologies using a wide range of sources but with a special focus on Tamil ”Caṅkam” texts, the earliest surviving textual corpus for the Dravidian language family.
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