高粱双色草制剂的植物化学特征及抗氧化潜力。姜黄;姜黄;,布里迪丽亚·费鲁尼亚·贝斯和霍尼

Bamikole A. Ojo, T. Adebolu, A. Ogundare, B. Oladejo
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摘要

利用植物治疗人类疾病的历史和人类本身一样悠久。多年来,植物医学在发达国家和发展中国家都得到了越来越多的关注。本研究评价了由高粱叶鞘、姜黄根茎、铁血菊茎皮和蜂蜜制成的配方草药产品(FHP)的植物化学成分和抗氧化性能。对不同组分及混合物的乙醇提取物和水提物进行了评价。采用气相色谱-质谱(GC-MS)分析和高效液相色谱(HP-LC)分析了提取物的化学成分,同时采用铁还原抗氧化能力(FRAP)研究了提取物的抗氧化性能。植物化学筛选结果表明,无论使用何种萃取剂,FHP及其制备所用的不同组分均含有生物碱、酚类、皂苷、单宁和类黄酮。然而,大多数植物化学物质在水提物中的值高于乙醇提物。其中,黄酮类化合物(40.54±0.05mg/g)、酚类化合物(0.98±0.01 mg/g)、单宁类化合物(0.68±0.00 mg/g)、黄酮类化合物(40.54±0.05mg/g)含量较高,而黄酮类化合物(7.35±0.01 mg/g)含量较高。在抗氧化能力方面,铁杉茎皮的FRAP功率最高(1956.05±15.54mgAAE/g)。其次是双色参的FRAP值(1359.89±27.20mgAAE/g)。用高效液相色谱法鉴定了8个化合物。这些化合物包括没食子酸、儿茶素、铁酸、芦丁、槲皮素、对香豆酸、山奈酚和芹菜素。已知大多数这些化学物质具有有益健康和治疗作用。因此,可以想象,当用于治疗特定的衰弱性疾病时,FHP可能会发挥显着的治疗效果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Phytochemical Profile and Antioxidant Potential of a Formulated Herbal Product from Sorghum bicolor Linn., Curcuma longa Linn., Bridelia ferruginea Benth and Honey
The use of plants in the treatment of human diseases is as old as human itself. Over the years, phytomedicine has gained more attention in both developed and developing countries. This study evaluates the phytochemicals and the antioxidant properties of a formulated herbal product (FHP) made from the leaf sheath of Sorghum bicolor, rhizome of Curcuma longa, stem bark of Bridelia ferruginea and honey. The ethanolic and the aqueous extracts of the different components and the mixture were evaluated. The chemical compositions of the extracts were determined via gas chromatography-mass spectrometry (GC-MS) analysis and High Performance Liquid Chromatography (HP-LC) at the same time, the antioxidant properties were investigated using the ferric reducing antioxidant power (FRAP). The results of the phytochemical screening of FHP and the different components used for its preparation showed the presence of alkaloids, phenols, saponins, tannins and flavonoids irrespective of the extractant used. However, the values were higher in the aqueous extracts than the ethanolic extracts for most of the phytochemicals. For instance, higher values of alkaloids (9.57±0.01 mg/g) and saponins (7.35±0.01 mg/g) were observed in the aqueous extract of FHP while higher values of phenol (0.98±0.01 mg/g), tannins (0.68±0.00 mg/g) and flavonoids (40.54±0.05mg/g) were observed in the aqueous extract of Curcuma longa. Concerning antioxidant potential, the highest FRAP power was observed in the stem bark of B. ferruginea (1956.05±15.54mgAAE/g). This was closely followed by the FRAP value observed in S. bicolor (1359.89±27.20mgAAE/g). A total of 8 compounds was identified using High performance Liquid chromatography. These compounds include Gallic acid, Catechin, Ferrulic acid, Rutin, Quercetin, P-coumaric acid, Kaempferol and Apigenin. Most of these chemicals are known to possess health beneficial and therapeutic effects. It is conceivable therefore that FHP might exert significant therapeutic effects when used to treat specific debilitating medical conditions.
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