{"title":"基于食物营养分割分析的低碳水化合物与高碳水化合物膳食物理特性差异研究(GH-Method:数学-物理医学)","authors":"Gerald C. Hsu","doi":"10.47363/jftns/2020(2)105","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":14539,"journal":{"name":"Iranian Journal of Nutrition Sciences and Food Technology","volume":"23 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2020-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Differences in Physical Characteristics between Low-Carb and HighCarb Meals Using Food Nutrition Segmentation Analysis (GH-Method: Math-Physical Medicine)\",\"authors\":\"Gerald C. Hsu\",\"doi\":\"10.47363/jftns/2020(2)105\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":14539,\"journal\":{\"name\":\"Iranian Journal of Nutrition Sciences and Food Technology\",\"volume\":\"23 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-06-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Iranian Journal of Nutrition Sciences and Food Technology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.47363/jftns/2020(2)105\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Medicine\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Iranian Journal of Nutrition Sciences and Food Technology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47363/jftns/2020(2)105","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Medicine","Score":null,"Total":0}
Differences in Physical Characteristics between Low-Carb and HighCarb Meals Using Food Nutrition Segmentation Analysis (GH-Method: Math-Physical Medicine)