食物垃圾应用于农业的可能性:咖啡渣提取物对日本芥菜菠菜生长的影响

A. Ishizuka, K. Ishihara, K. Murota
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引用次数: 0

摘要

许多食物垃圾的处理主要来自包括日本在内的发达国家,另一方面,磷肥的排放是一个可持续农业的问题。在此,我们研究了食物垃圾的有效利用,并重点研究了大量处理且难以再利用的咖啡渣。咖啡渣很难用作农业原料(例如;因为咖啡渣的碳氮比(C/N)高,并且含有一种植物生长抑制剂。因此,水(咖啡渣提取物)染色咖啡渣被使用。施用咖啡渣浸膏能促进芥菠菜(Brassica rapa var. proviridis)的生长(鲜重、干重和茎长),其生长率与施用商品液肥基本相同。因此,我们建议咖啡渣提取物可用于农业肥料。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Possibilities of the application of food wastes to agriculture:Effect of coffee grounds extract on the growth of Japanese mustard spinach
Many food wastes dispose from mainly developed countries including Japan, on the other hand a drain of phosphatic fertilizer is an issue of sustainable agriculture. Here we investigated effective utilization of the food wastes for agriculture, and focused on coffee grounds which is disposed of in a large quantity and difficult to reuse. It is difficult to use the coffee grounds for agricultural materials (ex; fertilizer, soil conditioner), because the coffee grounds are high carbon to nitrogen (C/N) ratio and contains a kind of plant growth inhibitor. Hence, the water (coffee grounds extract) stained out coffee grounds was used. Japanese mustard spinach (Brassica rapa var. prviridis) growth (fresh weight, dry weight and shoot length) was enhanced by applying the coffee grounds extract, and the growth ratio was almost same as plants applied commercial liquid fertilizer. We therefore suggest that the coffee grounds extract may use fertilizer in agriculture.
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