葡萄糖酸锌维生素C泡腾片提高COVID-19免疫功能及防治的研制

Bagul Mahesh B., Surawase Rajendra K.
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引用次数: 2

摘要

本研究旨在增加含有葡萄糖酸锌和抗坏血酸(维生素c)的泡腾片的系统,以提高免疫力,可能通过降低病毒载量和提高患者的免疫力。在这个研究中,公式变成了精确计算,然后通过压缩和评估两种不同的策略来准备。采用直接压缩法和湿造粒法制备泡腾片,考察了粉末和颗粒的流动性。然后对所生产的片剂进行硬度、脆度小于1%、起泡时间小于3分钟、溶液PH值小于6、含水量小于0.5%和最有益的含量均匀性的评估。采用直接压缩技术制备的粉末骨料具有良好的流动性,但需要过大的压缩力。粉末的流动性和不同的物理化学性质。在造粒的帮助下,包括压缩性和硬度都得到了提高。湿造粒法泡腾片的造粒率比其他方法高。PVP-K30粘结剂溶液由于流动性和压实性的改善,适用于生产鼓泡颗粒压缩成片剂。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Development of Zinc Gluconate Vitamin C Effervescent Tablet for Immunity Improvement and Management of COVID-19
This look at aimed to increase the system of effervescent tablet containing zinc Gluconate and Ascorbic acid (vit c) combination to increase immunity and likely through reducing viral load and improving immunity of the patients. In this examine the formula turned into calculated exactly and then prepared by way of two distinct srtategies for compression and assessment. The flowability of powder and grannules turned into investigated effervescent tablet were produced by way of direct compression and wet granulation approach. The produced tablet have been then evaluated for appropriate hardness, friability ˂1%, effervescent time ˂ 3 minutes, solution PH ˂6, water content ˂ 0.5% and most beneficial content uniformity. The powder aggregate prepared for the direct compression technique had acceptable flowability however required a excessive compression force. Flowability and different physicochemical properties of this powder. Including compressibility and hardness have been progressed with the aid of granulation. The result of effervescent tablet produced by way of the moist granulation technique, which incorporate a higher percent of granulated content material have been higher than other method. The PVP-K30 binder solution is suitable to produced bubbling granules which are compressed into tablet, because of improvement in flowability and compactibility.
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