{"title":"牛奶及奶制品中黄曲霉毒素M1的分析方法","authors":"M. Nakajima, M. Taniguchi","doi":"10.2520/MYCO.64.167","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":19069,"journal":{"name":"Mycotoxins","volume":"14 1","pages":"167-176"},"PeriodicalIF":0.0000,"publicationDate":"2014-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Methods of analysis for aflatoxin M1 in milk and milk products\",\"authors\":\"M. Nakajima, M. Taniguchi\",\"doi\":\"10.2520/MYCO.64.167\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":19069,\"journal\":{\"name\":\"Mycotoxins\",\"volume\":\"14 1\",\"pages\":\"167-176\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2014-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Mycotoxins\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2520/MYCO.64.167\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Mycotoxins","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2520/MYCO.64.167","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}