邻里效应在投资奶牛场中的作用

Q2 Social Sciences
B. Kramer, Anke Schorr, R. Doluschitz, M. Lips
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引用次数: 0

摘要

对于传统的小规模瑞士农业来说,奶牛业存在大规模经济。农场扩张通常与谷仓投资有关,但扩大必要面积的机会有限。为了使投资农场扩大其面积,邻近的农场必须缩小或逐步退出。因此,问题是邻近的农场如何影响投资的农场。为了解决这个农场管理问题,我们使用了一套农场会计数据网络数据和政府补贴项目的数据。我们将该数据集与农业普查数据相结合,以评估农业用地的集中度以及投资农场所在城市的补贴投资数量。通过建立家庭单位农业收入和畜群规模变化的随机效应模型,我们发现了两种邻域效应。大量的补贴项目和土地的高度集中(基尼系数)由于可用土地的稀缺限制了畜群规模的增长。同时,邻里关系对管理产生了积极的影响,导致家庭单位农业收入的增加。结果表明,农场会计数据网络数据的扩展本身就很广泛,可以进一步帮助解决具体的研究问题。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Role of Neighborhood Effects on Investing Dairy Farms
For the traditionally small-scaled Swiss agriculture, large economies of scale exist in dairy farming. Farm expansion is typically linked to a barn investment, but the opportunities for expanding the necessary acreage are limited. To enable an investing farm to expand its acreage, neighboring farms must shrink or phase out. Hence, the question arises how neighboring farms affect investing farms. To address this farm management question, we used a set of Farm Accountancy Data Network data and government data on subsidized projects. We combined this dataset with agricultural census data to assess the concentration of agricultural land as well as the number of subsidized investments within the municipality of an investing farm. By means of random-effects models for agricultural income per family working unit on the one side and herd size change on the other, we found two effects of neighborhood effects. A high number of subsidized projects and a high concentration of land (Gini coefficient) limited the growth in herd size due to scarcity of available land. At the same time, neighborhood positively influenced the management, leading to a higher agricultural income per family working unit. The results illustrate that an extension of the Farm Accountancy Data Network data, which in itself is extensive, can further help to address specific research questions.
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来源期刊
Economia Agro-Alimentare
Economia Agro-Alimentare Social Sciences-Social Sciences (miscellaneous)
CiteScore
1.40
自引率
0.00%
发文量
26
审稿时长
30 weeks
期刊介绍: Economia agro-alimentare/Food Economy is a triannual peer-reviewed scientific journal published by Franco Angeli Edizioni on behalf of the Italian Society of Agri-food Economics (SIEA), founded in 1996 by the then President of SIEA Fausto Cantarelli. It offers an international forum for the discussion and analysis of mono and interdisciplinary socio-economic, political, legal and technical issues, related to agricultural and food systems. It welcomes submissions of original papers focusing on agriculture, food, natural resources, safety, nutrition and health, including all processes and infrastructure involved in providing food to populations; as well as the processes, inputs and outputs involved in consumption and disposal of food and food-related items. Analyses also include social, political, economic and environmental contexts and human resource challenges. Submissions should be addressed to an international audience of researchers, practitioners, and policy makers, and they may consider local, national, or global scales.
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