{"title":"研究含硒化合物精油对胃肠道细菌的抑菌作用","authors":"M. Dawoud, S. Nagdy, Doaa Gaith, A. Hussein","doi":"10.5455/egyjebb.20210927093711","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":22404,"journal":{"name":"THE EGYPTIAN JOURNAL OF EXPERIMENTAL BIOLOGY (Botany)","volume":"17 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"STUDY THE ANTIBACTERIAL EFFECT OF SOME ESSENTIAL OILS POTENTIATED WITH SELENIUM COMPOUNDS AGAINST SOME GASTROINTESTINAL-TRACT BACTERIA\",\"authors\":\"M. Dawoud, S. Nagdy, Doaa Gaith, A. Hussein\",\"doi\":\"10.5455/egyjebb.20210927093711\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":22404,\"journal\":{\"name\":\"THE EGYPTIAN JOURNAL OF EXPERIMENTAL BIOLOGY (Botany)\",\"volume\":\"17 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"THE EGYPTIAN JOURNAL OF EXPERIMENTAL BIOLOGY (Botany)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5455/egyjebb.20210927093711\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"THE EGYPTIAN JOURNAL OF EXPERIMENTAL BIOLOGY (Botany)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5455/egyjebb.20210927093711","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}