享乐主义生活感知和自我控制在饮食行为和肥胖中的作用

Özgür Umut Sener
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引用次数: 0

摘要

目的:两个重要的变量被认为在人们的饮食习惯中起着重要的作用:自我控制和享乐主义。这项研究的目的是了解个人的饮食行为是如何以及在多大程度上受到他们的享乐主义生活方式和自我控制程度的影响。研究设计:定量在线调查。学习地点和时间:2021-2022年,土耳其。方法:有138名参与者参加了调查,其中包括三种不同的量表和人口统计表格。使用的量表有享乐主义饮食量表[6]、正念饮食问卷[7]和简易自我控制量表[8]。结果:BMI与自我控制显著相关(r =。410, p = 0.05)。BMI与享乐主义饮食之间的关系显著(r =。493, p = 0.05)。享乐主义饮食与自我控制之间存在显著相关性(r =。531, p = 0.05)。进行多元回归分析时,享乐主义饮食和自我控制得分对BMI得分有显著预测作用,F (2133) = 30.98, p = 0.000。R2 =。318,调整后R2 =。309,模型报告的中等大小效应。研究发现,自我控制和享乐主义饮食能显著预测BMI (F (2133) = 30.983, p = 0.000),并能解释31.8%的变异。在模型中加入性别解释了另外15.2%的BMI差异,这被发现是显著的(F (1132) = 37.847, p = 0.000)。结论:低自控力、高享乐性饮食和高体重指数三者之间存在显著正相关关系。此外,可以看到这些变量的强度随性别而不同,即使不是很大。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Roles of Hedonistic Life Perception and Self-Control on Eating Behaviors and Obesity
Aims: Two important variables are thought to play important roles in people’s eating habits: self-control and hedonism. The purpose of the study is to understand how and how much individuals’ eating behaviors are affected by their hedonistic lifestyle and their degree of self-control. Study Design: Quantitative Online Survey. Place and Duration of Study: 2021-2022, Turkey. Methodology: There were 138 participants who took the survey, which contained three different scales and a demographic form. The Hedonistic Eating Scale [6], The Mindful Eating Questionnaire [7], and the Brief Self-Control Scale [8] were the scales used. Results: BMI and self-control were found to be significantly correlated (r =.410, p =.05). The relationship between BMI and hedonistic eating was significant (r =.493, p =.05). There was a significant correlation between hedonistic eating and self-control (r =.531, p =.05). When a multiple regression analysis was conducted, hedonistic eating and self-control scores predicted the BMI score significantly, F (2,133) = 30.98, p =.000. The R2 =.318 and the adjusted R2 =.309, a medium-size effect reported by the model. Self-control and hedonistic eating were found to predict BMI significantly (F (2,133) = 30.983, p =.000) and to account for 31.8 percent of the variation. Including gender in the model explained an additional 15.2 percent of the variation in BMI, which was found to be significant (F (1,132) = 37.847, p =.000). Conclusion: All three variables (low self-control, high hedonistic eating, and high body mass index) are significantly and positively correlated. Additionally, it was seen that the strength of these variables differed with gender, even though not drastically.
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