{"title":"含噬菌体恒河水治疗消化不良和糖尿病的观察性病例研究","authors":"A. Shukla, B. Jhunjhunwala","doi":"10.31254/jahm.2021.7202","DOIUrl":null,"url":null,"abstract":"12 patients of dyspepsia and diabetes were administered phage-laden Ganga water orally. Of these, the results of 3 patients who took Ganga water in the two rounds continuously indicate substantial and sustained benefit.","PeriodicalId":15252,"journal":{"name":"Journal of Ayurvedic and Herbal Medicine","volume":"66 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2021-07-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Observational Case Studies on Effect of Phage-laden Ganga water on Dyspepsia and Diabetes Patients\",\"authors\":\"A. Shukla, B. Jhunjhunwala\",\"doi\":\"10.31254/jahm.2021.7202\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"12 patients of dyspepsia and diabetes were administered phage-laden Ganga water orally. Of these, the results of 3 patients who took Ganga water in the two rounds continuously indicate substantial and sustained benefit.\",\"PeriodicalId\":15252,\"journal\":{\"name\":\"Journal of Ayurvedic and Herbal Medicine\",\"volume\":\"66 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-07-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Ayurvedic and Herbal Medicine\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.31254/jahm.2021.7202\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Ayurvedic and Herbal Medicine","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31254/jahm.2021.7202","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Observational Case Studies on Effect of Phage-laden Ganga water on Dyspepsia and Diabetes Patients
12 patients of dyspepsia and diabetes were administered phage-laden Ganga water orally. Of these, the results of 3 patients who took Ganga water in the two rounds continuously indicate substantial and sustained benefit.
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