{"title":"商用多壁碳纳米管上酪氨酸酶的共价固定化及其对酶活性的影响","authors":"Tai Boon Kai, Z. Abdul Majid, S. Shahir","doi":"10.1109/ESCINANO.2010.5701046","DOIUrl":null,"url":null,"abstract":"Multi-walled carbon nanotubes (MWCNTs) exhibit unique structural, electrical, mechanical, electrochemical, and chemical properties [1]. Moreover, the possibility of modifying their surface properties through different methods has stimulated increasing interest in their application as components in biosensors. In this sense, it is possible to employ carbon nanotubes as support to immobilize enzymes.","PeriodicalId":6354,"journal":{"name":"2010 International Conference on Enabling Science and Nanotechnology (ESciNano)","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2010-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Covalent immobilization of tyrosinase onto commercial multi-walled carbon nanotubes and its effect on enzymatic activity\",\"authors\":\"Tai Boon Kai, Z. Abdul Majid, S. Shahir\",\"doi\":\"10.1109/ESCINANO.2010.5701046\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Multi-walled carbon nanotubes (MWCNTs) exhibit unique structural, electrical, mechanical, electrochemical, and chemical properties [1]. Moreover, the possibility of modifying their surface properties through different methods has stimulated increasing interest in their application as components in biosensors. In this sense, it is possible to employ carbon nanotubes as support to immobilize enzymes.\",\"PeriodicalId\":6354,\"journal\":{\"name\":\"2010 International Conference on Enabling Science and Nanotechnology (ESciNano)\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2010-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2010 International Conference on Enabling Science and Nanotechnology (ESciNano)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/ESCINANO.2010.5701046\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2010 International Conference on Enabling Science and Nanotechnology (ESciNano)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/ESCINANO.2010.5701046","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Covalent immobilization of tyrosinase onto commercial multi-walled carbon nanotubes and its effect on enzymatic activity
Multi-walled carbon nanotubes (MWCNTs) exhibit unique structural, electrical, mechanical, electrochemical, and chemical properties [1]. Moreover, the possibility of modifying their surface properties through different methods has stimulated increasing interest in their application as components in biosensors. In this sense, it is possible to employ carbon nanotubes as support to immobilize enzymes.