{"title":"混凝法回收氢氧化镁(mg (oh)2)过程ph值的自整定pid控制","authors":"Yasemin Selay Çakiroğlu","doi":"10.15671/hjbc.1164234","DOIUrl":null,"url":null,"abstract":"The salt obtained from the salt sources are not desirable purity level and contains some impurities. In the scope of this study, coagulation of magnesium hydroxide (Mg(OH)2) in pH control has been carried out by adding sodium hydroxide (NaOH) to magnesium chloride (MgCl2) and by this way recovery process has been achieved by Self Tuning PID Control. To provide the best coagulation pH 11 has been obtained as optimum pH value in consideration of the performed calculations.","PeriodicalId":12939,"journal":{"name":"Hacettepe Journal of Biology and Chemistry","volume":"51 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"SELF-TUNING PID (STPID) CONTROL OF PH IN RECOVERING PROCESS OF MAGNESIUM HYDROXIDE (MG(OH)2) BY COAGULATION FROM SALT\",\"authors\":\"Yasemin Selay Çakiroğlu\",\"doi\":\"10.15671/hjbc.1164234\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The salt obtained from the salt sources are not desirable purity level and contains some impurities. In the scope of this study, coagulation of magnesium hydroxide (Mg(OH)2) in pH control has been carried out by adding sodium hydroxide (NaOH) to magnesium chloride (MgCl2) and by this way recovery process has been achieved by Self Tuning PID Control. To provide the best coagulation pH 11 has been obtained as optimum pH value in consideration of the performed calculations.\",\"PeriodicalId\":12939,\"journal\":{\"name\":\"Hacettepe Journal of Biology and Chemistry\",\"volume\":\"51 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Hacettepe Journal of Biology and Chemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15671/hjbc.1164234\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Hacettepe Journal of Biology and Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15671/hjbc.1164234","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
SELF-TUNING PID (STPID) CONTROL OF PH IN RECOVERING PROCESS OF MAGNESIUM HYDROXIDE (MG(OH)2) BY COAGULATION FROM SALT
The salt obtained from the salt sources are not desirable purity level and contains some impurities. In the scope of this study, coagulation of magnesium hydroxide (Mg(OH)2) in pH control has been carried out by adding sodium hydroxide (NaOH) to magnesium chloride (MgCl2) and by this way recovery process has been achieved by Self Tuning PID Control. To provide the best coagulation pH 11 has been obtained as optimum pH value in consideration of the performed calculations.
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