决明子根的化学成分。

Ching-Kuo Lee, Y. Chung, F. Hsu, Y. Kuo
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引用次数: 3

摘要

采用柱层析法对决明子根中的化学成分进行了研究。9种化合物,包括7种蒽醌类化合物,大黄酚(1),物理(2),大黄素(3),芦荟大黄素(4),11-乙酰芦荟大黄素(5),大黄素(6),柠檬酸酪蛋白(7);四个flavan-3-ols, (-) -epiafzelechin (8), (+) -afzelechin(9)、(-)表儿茶素(10)、(+)儿茶素(11);三种甾醇,β-谷甾醇(12)和豆甾醇(13)的混合物,β-谷甾醇-3- 0 -β-葡萄糖苷(14);一种三萜,芦皮醇(15);并通过光谱分析确定了四种甘油三酯,即甘油-1-四二十酸酯(16)和甘油-1-五二十酸酯(17)的混合物,三嘧菌素(18)和甘油三酯(19)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Chemical constituents from the roots of Cassia fistula L.
The chemical constituents in the roots of Cassia fistula L. were investigated with column chromatography. Nine teen compounds including seven anthraquinones, chrysophanol (1), physcion (2), emodin (3), aloe-emodin (4), 11-acetylaloe-emodin (5), rhein (6), citreorosein (7); four flavan-3-ols, (-)-epiafzelechin (8), (+)-afzelechin (9), (-)-epicatechin (10), (+)-catechin (11); three sterols, a mixture of β-sitosterol (12) and stigmasterol (13), β-sitosterol-3-O-β-glucopyanoside (14); one triterpene, lupeol (15); and four gly cer ides, a mixture of glycerol-1-tetraeicosanoate (16) and glycerol-1-pentaeicosanoate (17), trimyristin (18), and glyceryl trilinolate (19) were determined by spectroscopic analysis.
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