VIR在俄罗斯培育的覆盆子品种超低温保存

Q3 Agricultural and Biological Sciences
A. M. Kamnev, S. E. Dunaeva, N. N. Volkova, O. Lisitsyna, T. Gavrilenko
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引用次数: 0

摘要

冷冻银行利用植物的冷冻收集来长期保存不能在种子收集中保存的作物。这些都是无性繁殖的作物,加入的物种要么形成少量种子,要么形成顽固性种子。离体植株的茎尖(顶端)用于大多数浆果作物的冷冻保存,因此维护离体植株是非常重要的。VIR的离体收集包括150个树莓品种,其中85个是树莓品种,其中59个是在俄罗斯培育的。这些品种反映了广泛的生态地理多样性。其中,有19世纪末至20世纪上半叶创造的覆盆子品种,包括由I.V. Michurin和北方园艺先驱V.V. Spirin培育的品种。超过一半的国家覆盆子品种(33个)被列入国家选择成果名录。来自俄罗斯育种计划的树莓品种在国外基因库中的代表性非常有限。本工作的第一个目的是对VIR从1925年到1950年接收的大部分俄罗斯民间和老覆盆子品种进行低温保存,并将其转入冷冻库。这项工作的第二个目的是监测早期转移到冷冻银行的覆盆子品种的低温再生。采用“DV-biotech”改进的液滴玻璃化法,对VIR离体收集的10个覆盆子品种(其中7个为民间和俄罗斯老品种)的离体苗梢尖进行了低温保存。对17个树莓品种在冷冻库中保存1 ~ 5年进行了低温再生评价。将10个树莓品种(900株)置于冷冻库中长期保存,其平均冷冻后再生值为38.2±3.0%。基因型对外植体低温保存后存活率的影响有统计学意义,而低温后再生对基因型不敏感。此外,对17个树莓品种(296个尖顶)在冷冻库中保存1 - 5年的低温再生水平进行了评估。在冷冻库中保存1年的4个覆盆子品种的低温再生率在20 ~ 70%之间,保存3 ~ 5年的8个覆盆子品种的低温再生率在10 ~ 50%之间。监测结果显示,12个覆盆子品种的再生率在10 ~ 70%范围内,这可以认为是VIR冷冻库液氮蒸气中可靠的先端保存率。对VIR冷冻库中覆盆子材料的低温再生和覆盆子新品种的低温保存的监测将继续进行。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cryopreservation of raspberry cultivar accessions bred in Russia from the VIR in vitro collection
Cryobanks use plant cryocollections for long-term preservation of crops which cannot be preserved in seed collections. These are vegetatively propagated crops, accessions of species which form either a small amount of seeds, or recalcitrant seeds. Shoot tips (apexes) of in vitro plants are used for cryopreservation for most berry crops, therefore maintenance of in vitro collections is very important. The VIR in vitro collection includes 150 accessions of Rubus L. species, 85 of them are raspberry cultivars, 59 of which were bred in Russia. These cultivars reflect a wide ecogeographic diversity. Among them, there are raspberry cultivars created at the end of the 19th – first half of the 20th centuries, including cultivars bred by I.V. Michurin and by the pioneer of northern horticulture V.V. Spirin. More than half of national raspberry varieties (33) are listed in the State Register for Selection Achievements Admitted for Usage. Raspberry cultivars from Russian breeding programs have a very limited representation in foreign genebanks. The first aim of the present work was cryopreservation of mostly folk and old Russian raspberry cultivars received by VIR from 1925 till 1950 and their transfer into the cryobank. The second aim of the work was to monitor post-cryogenic regeneration of raspberry cultivars transferred to the cryobank earlier. A modified protocol of the droplet vitrification method by “DV-biotech” was used for cryopreservation of shoot tips of in vitro plants of 10 raspberry cultivars (7 of which are folk and old Russian ones) from the VIR in vitro collection. Post-cryogenic regeneration was evaluated for 17 raspberry cultivars preserved in the cryobank from one to five years. Ten raspberry cultivars (900 apexes) with an average mean post-cryoregenic regeneration value of 38.2±3.0% determined in control tests, were placed in the cryobank for long-term storage. A statistically significant effect of the genotype on the viability of explants after cryopreservation was noted, while the post-cryogenic regeneration was genotype insensitive. Additionally, levels of post-cryogenic regeneration were evaluated for 17 raspberry cultivars (296 apexes) preserved in the cryobank from one to five years. Post-cryogenic regeneration within the 20-70% range was displayed by four raspberry cultivars preserved in the cryobank for one year, and for 8 cultivars conserved there from three to five years post-cryogenic regeneration was within the 10-50% range. According to the results of monitoring, regeneration displayed by 12 raspberry cultivars was within the 10-70% range, which can be considered as a reliable rate of apex preservation in liquid nitrogen vapors in the VIR cryobank. Monitoring of the post-cryogenic regeneration of the raspberry accessions preserved in the VIR cryobank and cryopreservation of new raspberry cultivars will be continued.
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来源期刊
Plant breeding and biotechnology
Plant breeding and biotechnology Agricultural and Biological Sciences-Plant Science
CiteScore
2.30
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0.00%
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18
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