盐碱地蔬菜设施降盐增肥研究进展

Dong Xiaoxia
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摘要

盐碱区盐碱度高,土壤有机质含量低,土壤结构差,严重制约了盐碱区蔬菜生产。在蔬菜设施中,滴灌可通过形成“脱盐土层”,显著诱导盐分含量,提高水分和营养利用率。施用有机肥可以通过增加土壤有机质含量、促进土壤团聚体结构的形成、降低pH值和增加养分来缓解盐碱地的盐胁迫。在盐碱土上施用调理剂可部分改善土壤理化性质,降低土壤含盐量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Review of Salt Reducing and Fertility Improvement in Vegetable Facilities in Saline-alkali Land
High salinity, low soil organic matter content and poor soil structure severely limited vegetables production in saline-alkali area. In vegetable facilities, drip irrigation could significantly induce salt content, improve water and nutrition utilization rate though forming “desalinized soil layer”. Application of organic manure could alleviate salt stress by increasing soil organic matter content, promoting the formation of soil aggregate structure, decreasing pH and increasing nutrients in saline-alkali soil. Application of conditioner on saline-alkali soil could partly improve soil physicochemical properties with decreasing salt content.
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