F. Abedi, M. Namaei, Z. Hamidi, M. Soltani, Zahra Kiani
{"title":"基于世界卫生组织配方的手部消毒液的生产与优化:短粒","authors":"F. Abedi, M. Namaei, Z. Hamidi, M. Soltani, Zahra Kiani","doi":"10.32592/jbirjandunimedsci.2020.27.2.109","DOIUrl":null,"url":null,"abstract":"Hand hygiene is the most effective, simplest, and least expensive way to prevent the spread of hospital infections. Hand hygiene\nneeds an ingredient that shows effectiveness in reducing microbial load in a way; alcohol-based hand rubs have more effective, fast\nand long-lasting disinfection than other antiseptics. The aim of this study was to prepare and optimization of an alcoholbased\nhand rub solution recommended by world health organization to reduce expenses in sanction situations and also\nenhance the satisfaction and tolerability of the product.\nKey Words: Alcohol-Based Hand Rub; Disinfection; Optimization; Production; World Health Organization","PeriodicalId":31015,"journal":{"name":"Journal of Birjand University of Medical Sciences","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2020-03-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Production and optimization of hand disinfection solution\\nbased on the World Health Organization formulation: a short\\narticle\",\"authors\":\"F. Abedi, M. Namaei, Z. Hamidi, M. Soltani, Zahra Kiani\",\"doi\":\"10.32592/jbirjandunimedsci.2020.27.2.109\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Hand hygiene is the most effective, simplest, and least expensive way to prevent the spread of hospital infections. Hand hygiene\\nneeds an ingredient that shows effectiveness in reducing microbial load in a way; alcohol-based hand rubs have more effective, fast\\nand long-lasting disinfection than other antiseptics. The aim of this study was to prepare and optimization of an alcoholbased\\nhand rub solution recommended by world health organization to reduce expenses in sanction situations and also\\nenhance the satisfaction and tolerability of the product.\\nKey Words: Alcohol-Based Hand Rub; Disinfection; Optimization; Production; World Health Organization\",\"PeriodicalId\":31015,\"journal\":{\"name\":\"Journal of Birjand University of Medical Sciences\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2020-03-10\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Birjand University of Medical Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.32592/jbirjandunimedsci.2020.27.2.109\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Birjand University of Medical Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32592/jbirjandunimedsci.2020.27.2.109","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Production and optimization of hand disinfection solution
based on the World Health Organization formulation: a short
article
Hand hygiene is the most effective, simplest, and least expensive way to prevent the spread of hospital infections. Hand hygiene
needs an ingredient that shows effectiveness in reducing microbial load in a way; alcohol-based hand rubs have more effective, fast
and long-lasting disinfection than other antiseptics. The aim of this study was to prepare and optimization of an alcoholbased
hand rub solution recommended by world health organization to reduce expenses in sanction situations and also
enhance the satisfaction and tolerability of the product.
Key Words: Alcohol-Based Hand Rub; Disinfection; Optimization; Production; World Health Organization