固体废物处理分析知道腊肠食品工业的替代行业(B级)

Ibnu Sina, Untung Nugroho Harwanto, Z. Mubarok
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引用次数: 2

摘要

文献研究表明,豆腐浆中的营养成分含量仍然很高;然而,社会对这些废物的利用率仍然相对较低。如今,豆腐渣仍被广泛用作动物饲料的原料。人们不利用豆腐渣的一些原因是由于资金、设备、时间和创业相关的担忧。本研究的目的是将预先设计的豆腐渣加工厂,在豆腐业的推动下,发展成香肠等多用途产品集合体。本研究的方法阶段是制定可行的产品和工艺方案,以论文项目的形式对豆腐固体废弃物进行分析,制作家庭规模香肠生产样机。本研究的结果能够为豆腐渣的利用提供一个更有经济价值但又符合合理标准和质量的示范。榜样的成果将通过接触豆腐企业家社区来传播,相互合作,使具有高经济价值的豆腐的利用能够更大规模,结构性和系统性地进行。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Analisis Pengolahan Limbah Padat Tahu Terhadap Alternatif Industri Pangan Sosis (Grade B)
Literature studies show that the nutrient content in tofu pulp is still high; however the utilization of this waste is still relatively low by the community. Nowadays, tofu dregs is still widely used as an ingredient for animal feed. Some of the reasons why people don't take advantage of tofu waste are consits of the funding, equipment, time and worries related to starting their own business. The aims of this study is to make a pre-designed tofu dregs processing plant into a multipurpose product aggregate such as sausages driven by the tofu business community. The method stage in this research is making a feasible product and process scheme, analyzing tofu solid waste in the form of a paper project and making a household scale sausage production prototype. The results of this study are able to produce a role model for tofu dregs utilization which is more  conomically valuable but still meet the standard and quality of reasonableness. The results of the role model will be disseminated by reaching out to tofu entrepreneur communities to collaborate with each other so that the utilization of tofu with high economic value can be carried out more massively, structurally and systematically.
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