乳酸菌发酵菊通过Hedgehog信号抑制脂肪细胞分化的作用

Journal of Life Science Pub Date : 2020-01-01 DOI:10.5352/JLS.2020.30.6.532

J. Choi, J. Lim, Bo Ram Sim, Yung-Hun Yang

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引用次数: 1

摘要

1 .韩国延城大学烹饪艺术与酒店餐饮系——韩国延城大学烹饪艺术专业，京畿道安阳市万安区杨花路37号边吉34号，韩国l .方正公司，406，创业孵化首尔科技大学232号，首尔芦原区公陵路，01811，韩国建国大学工程学院生物工程系，首尔广津区新东路120号，韩国首尔05029

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Inhibitory Effect of Lactic Acid Bacteria-fermented Chrysanthemum indicum L. on Adipocyte Differentiation through Hedgehog Signaling

1 Department of Culinary Arts & Hotel Food Service-Major in Culinary Arts, Yeonsung University, Yanghwa-ro 37beon-gil 34, Manan-gu, Anyang-si, Gyeonggi-do 14011, Korea L.FOUNDER INC., 406, Business Incubation Seoul National University of Science & Technology 232, Gongneung-ro, Nowon-gu, Seoul 01811, Korea Department of Biological Engineering, College of Engineering, Konkuk University, Neuundong-ro 120, Gwangjin-gu, Seoul 05029, Korea

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Journal of Life Science

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