墨西哥塔曼杜亚尾骨的解剖学和影像学研究

Ariana Calvo Varela, Mauren Hernández Valerio, Dominique Villalobos Morales, Alison Fernández Mesén, Katherina Alpizar Moreno, Dennis Salas Zamora, Daniel Miranda Fernández, Laura Chaverri Esquivel, Andréia Passos Pequeno
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引用次数: 0

摘要

Tamandua mexicana以白蚁等昆虫为食,在自然生态系统中具有重要的害虫控制作用。该物种经历的主要解剖适应之一是其胸肢。对墨西哥T.胸肢骨学的详细了解为其在临床外科实践中的应用提供了坚实的基础。除了配合更深入地了解动物的生理和行为。由于缺乏对该物种阑尾骨骼解剖的描述,本研究的目的是描述T. mexicana的阑尾骨骼的骨学和放射学解剖。使用的骨头属于墨西哥T.的两个标本的附属骨,使用标准的煮沸和浸渍技术进行了适当的清洗。使用卷尺、厚测仪和x线片对骨骼进行形态测量。通过这项研究,可以识别和描述解剖特征,例如形成尾外侧窝的双肩胛骨,以及肱骨末端的滑车上孔,以及显著突出的内侧上髁。此外,与其他手指相比,第三指的掌骨和指骨之间存在差异,因为它明显更厚。这些发现进一步证明,一定程度的解剖专门化是该物种适应环境和饮食的结果。这样的研究提供的知识有助于改进手术技术和诊断方法。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Anatomical and radiographic study on the appendicular skeleton of the Tamandua mexicana
Tamandua mexicana species has an important role in the natural ecosystem as a pest controller, feeding on insects such as termites. One of the main anatomical adaptations that this species has undergone has been to its thoracic extremities. Having detailed knowledge regarding the osteology of the thoracic limbs of T. mexicana provides a strong base for its application in clinical-surgical practice. In addition to collaborating with the greater understanding of animal physiology and behavior. Because there was a lack of description about the appendicular skeleton anatomy of this species, the objective of this investigation was to describe the osteology and the radiographic anatomy of the appendicular skeleton of the T. mexicana. The bones used belonging to the appendicular skeleton of two specimens of T. mexicana were properly cleaned using standard boiling and maceration techniques. The morphometry of the bones was performed using a measuring tape, pachymeter, and radiographies. With this study, it was possible to identify and describe the anatomical peculiarities such as the presence of the double scapular spine that shapes the caudolateral fossa, and at the end of the humerus, the supratrochlear foramen, in addition to a markedly prominent medial epicondyle. In addition, a difference was observed between metacarpal bones and the phalanges of the third digit compared to the other ones, as it is significantly thicker. These findings reinforced the evidence that a certain degree of anatomical specialization is a result of an adaptation of this species to its environment and diet. The knowledge provided by research like this contributes to the improvement of surgical techniques and diagnostic approach in the species.
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