综述了射频识别在食品安全供应链中的应用研究

Xiaowei Wen, J. Marlin, Zhi-Jian Wen, Zhao-Hui Yang
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引用次数: 2

摘要

食品安全和食品安全是值得学者和从业人员研究的中心课题。射频识别(RFID)不仅仅是一种使用无线微芯片进行身份识别的工具。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Reviewing studies of radio frequency identification applications in supply chain for food safety
Food security and safety are central topics worth to be investigated by academicians and practitioners. Radio frequency identification (RFID) is more than a tool with wireless microchips for identi...
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