{"title":"UPLC-UV法同时测定黄芪赤风汤剂有效部位的5种主要成分","authors":"Yul-Ri Gu, Bin Liu, Yanyan Jiang","doi":"10.1109/ICBEB.2012.356","DOIUrl":null,"url":null,"abstract":"An Ultra-high performance liquid chromatography (UPLC) method was established for the first time to simultaneously qualify the five major constituents in the effective fractions of Huangqichifeng Medicinal Broth (HQCF), namely paeoniflorin, prim-O-glucosylcimifugin, ononin, calycosin and formononetin. The results proved that this established method could be used to control the quality of HQCF.","PeriodicalId":6374,"journal":{"name":"2012 International Conference on Biomedical Engineering and Biotechnology","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2012-05-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Simulatneous Determination of 5 Major Constituents in the Effective Fractions of Huangqichifeng Medicinal Broth, by UPLC-UV\",\"authors\":\"Yul-Ri Gu, Bin Liu, Yanyan Jiang\",\"doi\":\"10.1109/ICBEB.2012.356\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"An Ultra-high performance liquid chromatography (UPLC) method was established for the first time to simultaneously qualify the five major constituents in the effective fractions of Huangqichifeng Medicinal Broth (HQCF), namely paeoniflorin, prim-O-glucosylcimifugin, ononin, calycosin and formononetin. The results proved that this established method could be used to control the quality of HQCF.\",\"PeriodicalId\":6374,\"journal\":{\"name\":\"2012 International Conference on Biomedical Engineering and Biotechnology\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2012-05-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2012 International Conference on Biomedical Engineering and Biotechnology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/ICBEB.2012.356\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2012 International Conference on Biomedical Engineering and Biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/ICBEB.2012.356","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
首次建立了高效液相色谱法(UPLC)，同时鉴定了黄芪赤风汤有效部位中芍药苷、prim- o - glucosylcimigin、芒柄花素、毛蕊花素和刺芒柄花素的5种主要成分。结果表明，该方法可用于HQCF的质量控制。
Simulatneous Determination of 5 Major Constituents in the Effective Fractions of Huangqichifeng Medicinal Broth, by UPLC-UV
An Ultra-high performance liquid chromatography (UPLC) method was established for the first time to simultaneously qualify the five major constituents in the effective fractions of Huangqichifeng Medicinal Broth (HQCF), namely paeoniflorin, prim-O-glucosylcimifugin, ononin, calycosin and formononetin. The results proved that this established method could be used to control the quality of HQCF.
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