{"title":"电催化研究进展","authors":"M. Jakšić, Wolfgang Schmickleer, G. Botton","doi":"10.1155/2012/180604","DOIUrl":null,"url":null,"abstract":"1 Institute of Chemical Engineering and High Temperature Chemical Processes-Patras, FORTH, 26500 Patras, Greece 2 Institute of Food Technology, Faculty of Agriculture, University of Belgrade, 11080 Belgrade, Serbia 3 Institute of Theoretical Chemistry, Ulm University, 89081 Ulm, Germany 4Department of Material Science and Engineering and Canadian Centre for Electron Microscopy, McMaster University, Hamilton ON, Canada L8S4M1","PeriodicalId":7371,"journal":{"name":"Advances in Physical Chemistry","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2012-03-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Advances in Electrocatalysis\",\"authors\":\"M. Jakšić, Wolfgang Schmickleer, G. Botton\",\"doi\":\"10.1155/2012/180604\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"1 Institute of Chemical Engineering and High Temperature Chemical Processes-Patras, FORTH, 26500 Patras, Greece 2 Institute of Food Technology, Faculty of Agriculture, University of Belgrade, 11080 Belgrade, Serbia 3 Institute of Theoretical Chemistry, Ulm University, 89081 Ulm, Germany 4Department of Material Science and Engineering and Canadian Centre for Electron Microscopy, McMaster University, Hamilton ON, Canada L8S4M1\",\"PeriodicalId\":7371,\"journal\":{\"name\":\"Advances in Physical Chemistry\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2012-03-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Advances in Physical Chemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1155/2012/180604\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Advances in Physical Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1155/2012/180604","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
1 Institute of Chemical Engineering and High Temperature Chemical Processes-Patras, FORTH, 26500 Patras, Greece 2 Institute of Food Technology, Faculty of Agriculture, University of Belgrade, 11080 Belgrade, Serbia 3 Institute of Theoretical Chemistry, Ulm University, 89081 Ulm, Germany 4Department of Material Science and Engineering and Canadian Centre for Electron Microscopy, McMaster University, Hamilton ON, Canada L8S4M1