低盐水域凡纳滨对虾养殖工艺性能的相关水参数研究

Q3 Agricultural and Biological Sciences
Thiago Brandão Cavalheiro, Juan Carlos Letelier Carvajal, R. F. P. Lucena, Carlos Tadeu Carvalho do Nascimento, Thaís Teresa Brandão Cavalheiro Ribeiro
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引用次数: 0

摘要

本研究旨在探讨低盐水体中水质、养殖时间、池塘面积和池塘密度对凡纳滨对虾(Litopenaeus vannamei)畜牧生产性能的影响。结果表明,在本研究条件下,可以较好地控制温度、pH和水的碱度。氨水平在正常范围内,并与池塘的生长率(ρ = 0.69859)和产量(ρ = 0.66362)呈正相关。养殖时间和池塘密度与对虾体重(ρ分别为0.75305和0.68933)和池塘生产力(ρ分别为0.74763和0.79367)呈正相关。1) pH与对虾存活率(ρ = -0.73238)和池塘产量(ρ = -0.68696)呈负相关;II)碱度和池塘产量(ρ = -0.66162)。结果表明,在低盐水域养殖凡纳滨对虾是可行的,如果有更好的水文监测和一些生产者利用更高的密度和养殖时间,则有可能提高产量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Water parameters correlated with the zootechnical performance of shrimp Litopenaeus vannamei grown in oligohaline waters
The present study aimed to correlate the influence of water quality, cultivation time, area, and density of ponds on the zootechnical performance of shrimp Litopenaeus vannamei in oligohaline waters. It was demonstrated that, under the conditions of this research, better control of temperature, pH and water alkalinity can be employed. Ammonia levels were within the normal range and correlated positively with the growth rate (ρ = 0.69859) and production (ρ = 0.66362) of the ponds. There was also a positive correlation between cultivation time and pond density with shrimp weight (ρ = 0.75305 and 0.68933) and pond productivity (ρ = 0.74763 and 0.79367, respectively). Negative correlations were observed between: I) pH with shrimp survival (ρ = -0.73238) and pond production (ρ = -0.68696); II) alkalinity and pond production (ρ = -0.66162). The results show that the cultivation of shrimp L. vannamei in oligohaline waters is viable and there is potential for increased productivity associated with better hydrological monitoring and use of higher density and cultivation time by some producers.
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来源期刊
Acta Scientiarum. Animal Sciences
Acta Scientiarum. Animal Sciences Agricultural and Biological Sciences-Food Science
CiteScore
1.60
自引率
0.00%
发文量
45
审稿时长
9 weeks
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