{"title":"熟化辣椒(Capsicum annuum L.)种子的蛋白质谱及其与活力的关系","authors":"RP Hagroo, S. Bedi, Parminder Kumar, R. Singh","doi":"10.5958/0974-4479.2022.00028.4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":39477,"journal":{"name":"Indian Journal of Agricultural Biochemistry","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Protein profiling of aged hot pepper (Capsicum annuum L.) seeds subjected to priming and its relation to viability\",\"authors\":\"RP Hagroo, S. Bedi, Parminder Kumar, R. Singh\",\"doi\":\"10.5958/0974-4479.2022.00028.4\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":39477,\"journal\":{\"name\":\"Indian Journal of Agricultural Biochemistry\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Indian Journal of Agricultural Biochemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5958/0974-4479.2022.00028.4\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Indian Journal of Agricultural Biochemistry","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5958/0974-4479.2022.00028.4","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
期刊介绍:
The Journal publishes original research papers,review articles and short communications in all areas of Agricultural Biochemistry including Plant Biochemistry, Plant Molecular Biology, Soil Biochemistry, Animal Biochemistry, Biochemistry of Pesticides and Plant Diseases, Nutritional Biochemistry, Agricultural Microbiology and Plant Biotechnology.