{"title":"基于综合质谱法测定鞘脂的方法","authors":"N. Gassler","doi":"10.4172/2153-0637.S2-002","DOIUrl":null,"url":null,"abstract":"Molecular analysis of lipids has essentially improved by introduction of multidimensional mass spectrometry. This important technique allows identification and quantification of complex sphingolipids, e.g. glycosphingolipids and ceramides, from diverse intestinal sources including liver and bowel. In the following a short overview is given concerning this important technical tool which facilitates molecular characterization of lipids in intestinal physiology and diseases.","PeriodicalId":89585,"journal":{"name":"Journal of glycomics & lipidomics","volume":"2012 1","pages":"1-3"},"PeriodicalIF":0.0000,"publicationDate":"2012-01-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Methods in Comprehensive Mass Spectrometry-Based Measurement of Sphingolipids\",\"authors\":\"N. Gassler\",\"doi\":\"10.4172/2153-0637.S2-002\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Molecular analysis of lipids has essentially improved by introduction of multidimensional mass spectrometry. This important technique allows identification and quantification of complex sphingolipids, e.g. glycosphingolipids and ceramides, from diverse intestinal sources including liver and bowel. In the following a short overview is given concerning this important technical tool which facilitates molecular characterization of lipids in intestinal physiology and diseases.\",\"PeriodicalId\":89585,\"journal\":{\"name\":\"Journal of glycomics & lipidomics\",\"volume\":\"2012 1\",\"pages\":\"1-3\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2012-01-11\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of glycomics & lipidomics\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.4172/2153-0637.S2-002\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of glycomics & lipidomics","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.4172/2153-0637.S2-002","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Methods in Comprehensive Mass Spectrometry-Based Measurement of Sphingolipids
Molecular analysis of lipids has essentially improved by introduction of multidimensional mass spectrometry. This important technique allows identification and quantification of complex sphingolipids, e.g. glycosphingolipids and ceramides, from diverse intestinal sources including liver and bowel. In the following a short overview is given concerning this important technical tool which facilitates molecular characterization of lipids in intestinal physiology and diseases.