{"title":"家庭护理老年人营养不良的风险及发生率","authors":"M. Belibagli","doi":"10.17944/mkutfd.986356","DOIUrl":null,"url":null,"abstract":"The risk and the prevalence of Malnutrition in elderly home-care patients Objective: The elderly are more susceptible to undernourishment, and those receiving home-care services have a higher prevalence of malnutrition. The study aimed to determine the prevalence of the community-dwelling elderly with malnutrition and those at risk of malnutrition enrolled in the home healthcare system. Method: A cross-sectional, descriptive study was conducted using the Mini-Nutritional Assessment short-form among community-dwelling elderly home-care patients living in Adana, Turkey. Individuals the age of 65 and over and receiving home-care services were included. Patients were interviewed once at his or her residence individually, and on-site MNA questionnaires were completed. Results: Among the 321 patients included in the analysis, 126 were malnourished (39.25%), and 132 were at risk of malnutrition (41.12%). The mean MNA-SF was 8.28±3.36. There was a strong association between malnutrition and literacy, with a third of the study group found to be illiterate (n=108, 33.64%, p=0.001). Conclusion: The study showed that the majority of the patients were malnourished or at risk of malnutrition. Implementation of nutritional screening and interventions focusing on malnutrition might be required in home-care services.","PeriodicalId":30746,"journal":{"name":"Mustafa Kemal Universitesi Tip Dergisi","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-04-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Risk and The Prevalence of Malnutrition in Elderly Home-care Patients\",\"authors\":\"M. Belibagli\",\"doi\":\"10.17944/mkutfd.986356\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The risk and the prevalence of Malnutrition in elderly home-care patients Objective: The elderly are more susceptible to undernourishment, and those receiving home-care services have a higher prevalence of malnutrition. The study aimed to determine the prevalence of the community-dwelling elderly with malnutrition and those at risk of malnutrition enrolled in the home healthcare system. Method: A cross-sectional, descriptive study was conducted using the Mini-Nutritional Assessment short-form among community-dwelling elderly home-care patients living in Adana, Turkey. Individuals the age of 65 and over and receiving home-care services were included. Patients were interviewed once at his or her residence individually, and on-site MNA questionnaires were completed. Results: Among the 321 patients included in the analysis, 126 were malnourished (39.25%), and 132 were at risk of malnutrition (41.12%). The mean MNA-SF was 8.28±3.36. There was a strong association between malnutrition and literacy, with a third of the study group found to be illiterate (n=108, 33.64%, p=0.001). Conclusion: The study showed that the majority of the patients were malnourished or at risk of malnutrition. Implementation of nutritional screening and interventions focusing on malnutrition might be required in home-care services.\",\"PeriodicalId\":30746,\"journal\":{\"name\":\"Mustafa Kemal Universitesi Tip Dergisi\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-04-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Mustafa Kemal Universitesi Tip Dergisi\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17944/mkutfd.986356\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Mustafa Kemal Universitesi Tip Dergisi","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17944/mkutfd.986356","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The Risk and The Prevalence of Malnutrition in Elderly Home-care Patients
The risk and the prevalence of Malnutrition in elderly home-care patients Objective: The elderly are more susceptible to undernourishment, and those receiving home-care services have a higher prevalence of malnutrition. The study aimed to determine the prevalence of the community-dwelling elderly with malnutrition and those at risk of malnutrition enrolled in the home healthcare system. Method: A cross-sectional, descriptive study was conducted using the Mini-Nutritional Assessment short-form among community-dwelling elderly home-care patients living in Adana, Turkey. Individuals the age of 65 and over and receiving home-care services were included. Patients were interviewed once at his or her residence individually, and on-site MNA questionnaires were completed. Results: Among the 321 patients included in the analysis, 126 were malnourished (39.25%), and 132 were at risk of malnutrition (41.12%). The mean MNA-SF was 8.28±3.36. There was a strong association between malnutrition and literacy, with a third of the study group found to be illiterate (n=108, 33.64%, p=0.001). Conclusion: The study showed that the majority of the patients were malnourished or at risk of malnutrition. Implementation of nutritional screening and interventions focusing on malnutrition might be required in home-care services.