植物营养物质包种能促进番茄种子萌发和幼苗生长,提高种子萌发过程中总脱氢酶活性。

IF 1.7 4区 农林科学 Q2 AGRONOMY
Kittiwan Klarod, A. Dongsansuk, H. Piepho, B. Siri
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引用次数: 2

摘要

种子中缺乏的营养可以通过种包衣来补充,并且有可能改善发芽和幼苗生长。本试验研究了植物营养制剂包膜对番茄种子萌发过程中脱氢酶活性和幼苗养分含量的生理影响。采用两个生理品质不同的番茄种子批次:低品质种子批次发芽率为76%,中等品质种子批次发芽率为87%。种子包被含有N、P、K、Ca、Mg、Fe、B、Mn、Cu和Zn的完整PNF。PNF以三种浓度,即1倍(PF1), 4倍(PF4)和16倍(PF16)施用,并与3%的PVP-K90 + 1%的PEG 6000作为聚合物施用。用PNF包衣种子可以提高中低品质种子的萌发率。加速老化试验表明,PF1对低品质和中等品质种子的发芽率分别提高了12%和27%。所有浓度的PNF均能提高种子渗吸48h后的TDH活性。此外,PF16减少了根长,增加了茎长。所有PNF处理均提高了幼苗的养分含量。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Seed coating with plant nutrients enhances germination and seedling growth, and promotes total dehydrogenase activity during seed germination in tomato (Lycopersicon esculentum)
A lack of nutrients in the seed can be supplemented by seed coating and has the potential to improve germination and seedling growth. In this research, we studied the physiological effect of coating tomato seeds with plant nutrient formulations (PNF) on the dehydrogenase activity during germination and nutrient content of the seedlings. Two tomato seed lots were used, differing in physiological quality: the low quality seed lot had 76% germination and the medium quality seed lot had 87% germination. Seeds were coated with a complete PNF containing N, P, K, Ca, Mg, Fe, B, Mn, Cu and Zn. The PNF was applied at three concentrations, i.e., 1-fold (PF1), 4-fold (PF4) and 16-fold (PF16), and applied with 3% PVP-K90 + 1% PEG 6000 as a polymer. Coating seeds with PNF improved seed germination for both low- and medium-quality seeds. Accelerated ageing tests revealed that PF1 increased germination by 12 and 27% in low- and medium-quality seeds, respectively. All concentrations of PNF increased TDH activity after 48 hours of seed imbibition. Moreover, PF16 decreased root length but increased shoot length. All PNF treatments resulted in higher nutrient content in the seedlings.
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来源期刊
Seed Science and Technology
Seed Science and Technology 农林科学-农艺学
CiteScore
3.00
自引率
28.60%
发文量
36
审稿时长
>36 weeks
期刊介绍: Seed Science and Technology (SST) is an international journal featuring original papers and articles on seed quality and physiology related to seed production, harvest, processing, sampling, storage, genetic conservation, habitat regeneration, distribution and testing. A journal that meets the needs of researchers, advisers and all those involved in the improvement and technical control of seed quality. Published every April, August and December.
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