{"title":"肠道发酵的体外研究进展","authors":"N. Musco, R. Grazioli, G. Vassalotti, M. Grossi","doi":"10.1166/JNEF.2016.1127","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":91555,"journal":{"name":"Journal of nutritional ecology and food research","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2016-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"In Vitro Evaluation of Gut Fermentation: A Review\",\"authors\":\"N. Musco, R. Grazioli, G. Vassalotti, M. Grossi\",\"doi\":\"10.1166/JNEF.2016.1127\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":91555,\"journal\":{\"name\":\"Journal of nutritional ecology and food research\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2016-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of nutritional ecology and food research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1166/JNEF.2016.1127\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of nutritional ecology and food research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1166/JNEF.2016.1127","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}