在未搅拌的分批发酵罐中混合

Ana I. García, Luis A. García, Mario Díaz
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引用次数: 14

摘要

采用圆柱形实验室发酵罐进行啤酒发酵,研究了啤酒的混合特性。价值观的演变不同
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Mixing in unstirred batch fermenters

Beer fermentation carried out in a cylindrical laboratory fermenter was used to study mixing characteristics. The evolution of the values of different

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