社会商业中的流动状态:流动意识的重要性

Q3 Business, Management and Accounting
C. Herrando, Julio Jiménez-Martínez, M. J. M. Hoyos
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引用次数: 1

摘要

流动在不同的学科和背景下得到了广泛的研究;但对于它的维度、度量和结构却缺乏共识。本研究认为,流量是一个二阶多维因素,由注意力、享受和时间扭曲三个维度组成。这项调查研究了在社交商务中达到流量状态的用户是否真的意识到了这一点,研究了用户的流量意识。实证结果证实了这一概念的三维性,通过竞争模型技术证实了二阶反射结构,并表明冲浪时流量体验越强烈,用户就越意识到已经达到流量状态。这项研究有助于建立衡量流量的基础,定义其结构,并使未来的研究能够集中于流量意识如何影响社交商业平台的商业成功。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The state of flow in social commerce: the importance of flow consciousness
Flow has been widely studied in different disciplines and contexts; but there is a lack of consensus about its dimensionality, measurement and structure. This research theorises that flow is a second-order multidimensional factor composed of three dimensions: concentration, enjoyment and temporal distortion. This investigation studies whether users who have reached the state of flow in social commerce have really been aware of it, studying user's flow consciousness. The empirical results confirm the three-dimensionality of the concept, through the rival models technique, corroborate the second-order reflective structure and show that the more intense the experience of flow when surfing, the more conscious the users are of having reached the state of flow. This study contributes to setting up the basis for measuring flow, defining its structure and enabling future investigations to focus on how flow consciousness influences the commercial success of a social commerce platform.
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来源期刊
International Journal of Electronic Marketing and Retailing
International Journal of Electronic Marketing and Retailing Business, Management and Accounting-Business and International Management
CiteScore
2.30
自引率
0.00%
发文量
54
期刊介绍: The IJEMR is a scholarly and refereed journal that provides an authoritative source of information for scholars, academicians, and professionals in the fields of electronic marketing and retailing. The journal promotes the advancement, understanding, and practice of electronic marketing and retailing. Manuscripts offering theoretical, conceptual, and practical contributions are encouraged.
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