用体外脱氧核糖降解法测定牙买加水藻根提取物的清除羟基自由基活性

J. P. Utami, Yusrinie Wasiaturrahmah, Deby Kania Tri Putri
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引用次数: 0

摘要

传统药用植物的使用和需求目前正朝着传统药物研究的方向增长。牙买加草是一种有效的药用植物。这种植物通常被人们用作治疗各种疾病的传统药物。本研究旨在测定porterheed根的抗氧化活性。使用羟基自由基清除剂进行抗氧化活性测定,从浸渍提取开始。用96%乙醇在室温下浸泡牙买加豆根(250g)3x24小时。通过旋转蒸发器和水浴蒸发获得的液体提取物,直到获得粘性提取物。然后采用定量和定性相结合的方法对提取物进行植物化学筛选。采用羟基自由基清除剂法进行抗氧化试验。提取物的浓度是不同的,即125、250、500和1000ppm。所获得的数据进行了单因素方差分析检验。植物化学筛选结果表明,该提取物含有黄酮类、沉香类、皂苷类、酚类和单宁。用抗自由基清除剂方法进行的抗氧化试验的结果是显著的,在1000ppm的浓度下,根提取物的最大平均值为60.606%。分光光度测量结果显示,提取物的IC50为683.5294µg/ml,而维生素C的IC50较低(251.700µg/ml)。Q
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Hydroxyl Radical Scavenging Activity of Stachytarpheta jamaecensis Root Extract using In Vitro Deoxyribose Degradation Assay
Use and demand of traditional medicinal plants currently growing in the direction that research in traditional medicines have also increased. One of the plants that is efficacious as a medicine is S. jamaecensis. This plant is usually used by people as a traditional medicine to treat various diseases. This study aims to determine the antioxidant activity of porterweed root. Antioxidant activity assays performed using hydroxyl radical scavenger that begins with the extraction by maceration. Dry roots of S. jamaecensis  (250 g) was soaked with ethanol 96% for 3x24 hours at room temperature. The liquid extract obtained is evaporated by rotary evaporator and waterbath till viscous extracts is obtained. Then to extract performed phytochemical screening by quantitative and qualitative method. The antioxidant test was carried out using the hydroxyl radical scavenger method. The extract concentrations were varied, namely 125, 250, 500 and 1000 ppm. The data obtained was performed one-way ANOVA test. The results of the phytochemical screening showed the extract contains flavonoids, alcaloids, saponins, phenols and tannins. The results obtained were significant values from the antioxidant test with the antiradical scavenger method, the largest average value of root extract was 60.606% at a concentration of 1000 ppm. The results of spectrophotometric measurements showed that the extract has IC50 was 683.5294 µg/ml, while vitamin C has  IC50 lower value (251.700 µg/ml). Q
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CiteScore
0.60
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