{"title":"李属植物酶系统在苯甲醛生产中的应用","authors":"P. Dočolomanský, V. Sitkey, I. Čičová","doi":"10.2478/afpuc-2022-0017","DOIUrl":null,"url":null,"abstract":"Abstract Aim Benzaldehyde occurs in a number of plants, especially in the family Rosaceae and in particular in the genus Prunus. In nature, there are more than 100 genera and 3,000 species in the Rosaceae family. The objective of this study was to investigate the chemical composition of leaf essential oil of peach (Prunus persica L.) and cherry laurel (Prunus laurocerasus L.) as a new potential source of natural benzaldehyde. Methods The essential oil was prepared by hydrodistillation, and chemical constituents were determined by GC-FID, GC-MS and chromatographic profiles were compared with each other. Results The results show that essential oil obtained from peach and cherry laurel leaves appear to be a promising source of natural benzaldehyde. Under laboratory conditions the benzaldehyde content in peach and cherry laurel leaves reached 95.5% and 99.7%, respectively. Conclusions Laboratory and pilot experiments confirmed that by processing of 200–300 kg of green leaves of various species of the genus Prunus, especially peach and cherry laurel, 1 kg of benzaldehyde can be obtained.","PeriodicalId":12070,"journal":{"name":"European Pharmaceutical Journal","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Use of Enzyme Systems of the Genus Prunus for the Production of Benzaldehyde\",\"authors\":\"P. Dočolomanský, V. Sitkey, I. Čičová\",\"doi\":\"10.2478/afpuc-2022-0017\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract Aim Benzaldehyde occurs in a number of plants, especially in the family Rosaceae and in particular in the genus Prunus. In nature, there are more than 100 genera and 3,000 species in the Rosaceae family. The objective of this study was to investigate the chemical composition of leaf essential oil of peach (Prunus persica L.) and cherry laurel (Prunus laurocerasus L.) as a new potential source of natural benzaldehyde. Methods The essential oil was prepared by hydrodistillation, and chemical constituents were determined by GC-FID, GC-MS and chromatographic profiles were compared with each other. Results The results show that essential oil obtained from peach and cherry laurel leaves appear to be a promising source of natural benzaldehyde. Under laboratory conditions the benzaldehyde content in peach and cherry laurel leaves reached 95.5% and 99.7%, respectively. Conclusions Laboratory and pilot experiments confirmed that by processing of 200–300 kg of green leaves of various species of the genus Prunus, especially peach and cherry laurel, 1 kg of benzaldehyde can be obtained.\",\"PeriodicalId\":12070,\"journal\":{\"name\":\"European Pharmaceutical Journal\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-08-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"European Pharmaceutical Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.2478/afpuc-2022-0017\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"European Pharmaceutical Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2478/afpuc-2022-0017","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The Use of Enzyme Systems of the Genus Prunus for the Production of Benzaldehyde
Abstract Aim Benzaldehyde occurs in a number of plants, especially in the family Rosaceae and in particular in the genus Prunus. In nature, there are more than 100 genera and 3,000 species in the Rosaceae family. The objective of this study was to investigate the chemical composition of leaf essential oil of peach (Prunus persica L.) and cherry laurel (Prunus laurocerasus L.) as a new potential source of natural benzaldehyde. Methods The essential oil was prepared by hydrodistillation, and chemical constituents were determined by GC-FID, GC-MS and chromatographic profiles were compared with each other. Results The results show that essential oil obtained from peach and cherry laurel leaves appear to be a promising source of natural benzaldehyde. Under laboratory conditions the benzaldehyde content in peach and cherry laurel leaves reached 95.5% and 99.7%, respectively. Conclusions Laboratory and pilot experiments confirmed that by processing of 200–300 kg of green leaves of various species of the genus Prunus, especially peach and cherry laurel, 1 kg of benzaldehyde can be obtained.
期刊介绍:
European Pharmaceutical Journal publishes only original articles not previously published and articles that are not being considered or have not been submitted for publication elsewhere. If parts of the results have been published as conference abstract or elsewhere, it should be stated in references. The ethical standards of the Helsinki-Tokio Declaration should be kept. This should be mentioned in the Methods of manuscript. Reviews are published only on request. Authors, whose submitted research work was performed with the support of a company, should indicate this in Conflict of Interest.