{"title":"不同品种和施用磷肥对山西太谷冬小麦籽粒淀粉特性及营养成分的影响","authors":"Shurong Wang, H. Noor, Zhili Guo","doi":"10.12691/jfnr-11-1-4","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":16096,"journal":{"name":"Journal of Food and Nutrition Research","volume":" ","pages":""},"PeriodicalIF":0.6000,"publicationDate":"2023-01-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of Different Variety and Phosphorus Fertilizer Applications on Grain Starch Characteristic and Nutrient Composition of Winter (Triticum aestivum L.) in Shanxi Province Taigu China\",\"authors\":\"Shurong Wang, H. Noor, Zhili Guo\",\"doi\":\"10.12691/jfnr-11-1-4\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":16096,\"journal\":{\"name\":\"Journal of Food and Nutrition Research\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.6000,\"publicationDate\":\"2023-01-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Food and Nutrition Research\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.12691/jfnr-11-1-4\",\"RegionNum\":4,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food and Nutrition Research","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.12691/jfnr-11-1-4","RegionNum":4,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Effects of Different Variety and Phosphorus Fertilizer Applications on Grain Starch Characteristic and Nutrient Composition of Winter (Triticum aestivum L.) in Shanxi Province Taigu China
期刊介绍:
Journal of Food and Nutrition Research (JFNR) publishes papers focusing on fundamental and applied research in chemistry, physics, microbiology, nutrition aspects, bioactivity, quality, safety, and technology of foods.