{"title":"酪乳1对健康大鼠及实验性高脂血症降血脂及肝酶作用的评价","authors":"M. Jasim, S. Oleiwi, Manal S. Mahdi","doi":"10.32894/kujss.2019.14.2.10","DOIUrl":null,"url":null,"abstract":"This study was designed to determine the impact of Buttermilk on blood total cholesterol (TC), triglycerides (TG), high density lipoprotein cholesterol (HDL-C), low density lipoprotein cholesterol (LDL-C), very low density lipoprotein cholesterol (VLDL-C) and the efficacy of liver enzymes ALT, AST and ALP, healthy and hypercholesterol experimental Sprague-Dawley rats were used as a model to the hypercholesterolemic group (41.23) IU /L. it was concluded that Buttermilk played a positive role to improve lipid profile in hypercholesterol rats.","PeriodicalId":34247,"journal":{"name":"mjl@ jm`@ krkwk ldrst l`lmy@","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2019-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Evaluation of The Effectiveness of Buttermilk 1n Reducing Hyperlipidemia And The Effectiveness of Liver Enzymes in Healthy Rats And Experimental Hyperlipidemia\",\"authors\":\"M. Jasim, S. Oleiwi, Manal S. Mahdi\",\"doi\":\"10.32894/kujss.2019.14.2.10\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This study was designed to determine the impact of Buttermilk on blood total cholesterol (TC), triglycerides (TG), high density lipoprotein cholesterol (HDL-C), low density lipoprotein cholesterol (LDL-C), very low density lipoprotein cholesterol (VLDL-C) and the efficacy of liver enzymes ALT, AST and ALP, healthy and hypercholesterol experimental Sprague-Dawley rats were used as a model to the hypercholesterolemic group (41.23) IU /L. it was concluded that Buttermilk played a positive role to improve lipid profile in hypercholesterol rats.\",\"PeriodicalId\":34247,\"journal\":{\"name\":\"mjl@ jm`@ krkwk ldrst l`lmy@\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-06-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"mjl@ jm`@ krkwk ldrst l`lmy@\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.32894/kujss.2019.14.2.10\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"mjl@ jm`@ krkwk ldrst l`lmy@","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32894/kujss.2019.14.2.10","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Evaluation of The Effectiveness of Buttermilk 1n Reducing Hyperlipidemia And The Effectiveness of Liver Enzymes in Healthy Rats And Experimental Hyperlipidemia
This study was designed to determine the impact of Buttermilk on blood total cholesterol (TC), triglycerides (TG), high density lipoprotein cholesterol (HDL-C), low density lipoprotein cholesterol (LDL-C), very low density lipoprotein cholesterol (VLDL-C) and the efficacy of liver enzymes ALT, AST and ALP, healthy and hypercholesterol experimental Sprague-Dawley rats were used as a model to the hypercholesterolemic group (41.23) IU /L. it was concluded that Buttermilk played a positive role to improve lipid profile in hypercholesterol rats.
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