BARI alu -86—一种早熟高产优质马铃薯(Solanum tuberosum L.)适合不同环境的品种

IF 1.2 4区 农林科学 Q3 AGRONOMY
Sauda Naznin, Md. Mazadul Islam, Md Abu Kawochar, Bimal Chandra kundu, Zulfikar Haider Prodhan, Md Nurul Amin, Md. Nasir Uddin, Md Salim, Babul Anwar, Protima Rani Sarker, Saiful Islam, Afroz Naznin, Fahmida Akhter, Shamima Sultana, Md Harunor Rashid, Most. Mahbuba Begum, Ahmed Gaber, Milan Skalicky, Marian Brestic, Akbar Hossain
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引用次数: 0

摘要

BARI Alu-86(12.13)是一个中等成熟度(92.2天)和快速块茎膨胀的马铃薯品种,适合早季和全季收获。孟加拉国农业研究所块茎作物研究中心于2019年发布了该报告,这是BARI Alu-50和CIP 389429.31的交叉结果。在早季收获时,该品种平均产量为29.0吨/公顷,比流行的早期膨胀型品种Granola高30.0%。该品种在全季收获期间的块茎产量为45.7吨/公顷,分别比广泛使用的表观对照品种Diamant和Asterix高36.8%和39.7%。BARI Alu-86品种以其美味的品质以及具有红色皮肤、长椭圆形、浅眼睛和奶油色果肉的视觉吸引力的块茎而闻名。平均综合感官评分(19分中有16.1分)与罗塞塔夫人非常相似。它的平均干物质含量为18%,比重为1.072,淀粉含量为20.9 mg/g。BARI Alu-86也显示出作为出口品种的一些前景,因为它生产光滑的大块茎(63.9% >; 直径40毫米),每个块茎的平均重量为120–250克。这个品种在储存90天后,重量和腐烂损失最小,块茎也很好。它也有很长的休眠期(80-85天)。该品种没有空心、开裂、PVX、早疫病、晚疫病、茎腐病、茎溃疡、黑腿病或细菌性枯萎病。然而,PLRV、PVY、常见结痂和蛔虫感染的比例较低。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

BARI Alu-86—An Early-Bulker, High Yielding and Quality Potato (Solanum tuberosum L.) Cultivar Suitable for Diverse Environments

BARI Alu-86—An Early-Bulker, High Yielding and Quality Potato (Solanum tuberosum L.) Cultivar Suitable for Diverse Environments

BARI Alu-86 (12.13) is a potato variety with medium maturity (92.2 days) and rapid tuber bulking which makes it fit for early and full-season harvest. The Tuber Crops Research Centre of the Bangladesh Agricultural Research Institute released it in 2019 as a result of a cross between BARI Alu-50 and CIP 389429.31. In early season harvest, this variety produced an average of 29.0 t/ha potato, which was 30.0% greater than the popular early bulking check variety Granola. This variety yielded 45.7 t/ha tuber yield during full-season harvest, which was 36.8 and 39.7% higher than widely used table purpose check cultivars Diamant and Asterix, respectively. The BARI Alu-86 variety is famed for its delicious qualities as well as its visually appealing tubers with red skin, long oval shape, shallow eyes, and cream-coloured flesh. Average combined sensory ratings (16.1 out of 19) were very similar to Lady Rosetta. It had an average dry matter content of 18%, specific gravity of 1.072, and starch content of 20.9 mg/g. BARI Alu-86 also showed some promise as an export variety, as it produced smooth skin large tubers (63.9% > 40 mm diameter) with an average weight of 120–250 g per tuber. This variety had minimal weight and rotting losses, as well as a nice tuber, look after 90 days of storage. It also had long dormancy periods (80–85 days). This variety has no cases of hollow heart, cracking, PVX, early blight, late blight, stem rot, stem canker, black leg, or bacterial wilt. However, a lower percentage of PLRV, PVY, common scab and cutworm infestation occurred.

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来源期刊
American Journal of Potato Research
American Journal of Potato Research 农林科学-农艺学
CiteScore
3.40
自引率
6.70%
发文量
33
审稿时长
18-36 weeks
期刊介绍: The American Journal of Potato Research (AJPR), the journal of the Potato Association of America (PAA), publishes reports of basic and applied research on the potato, Solanum spp. It presents authoritative coverage of new scientific developments in potato science, including biotechnology, breeding and genetics, crop management, disease and pest research, economics and marketing, nutrition, physiology, and post-harvest handling and quality. Recognized internationally by contributors and readership, it promotes the exchange of information on all aspects of this fast-evolving global industry.
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