《粮食系统转型:社会运动、地方经济、协作网络》，Cordula Kropp、Irene Antoni-Komar和Colin Sage主编。劳特利奇,2021年。ISBN: 978-0-367-67422-9

IF 2 3区农林科学 Q2 AGRICULTURE, MULTIDISCIPLINARY

Renewable Agriculture and Food Systems Pub Date : 2022-07-05 DOI:10.1017/S1742170522000175

Stefan Campos Mühlenhoff

引用次数: 2

摘要

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Food System Transformations: Social Movements, Local Economies, Collaborative Networks edited by Cordula Kropp, Irene Antoni-Komar and Colin Sage. Routledge, 2021. ISBN: 978-0-367-67422-9

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来源期刊

Renewable Agriculture and Food Systems 农林科学-农业综合

CiteScore

5.20

自引率

7.40%

发文量

审稿时长

>36 weeks

期刊介绍： Renewable Agriculture and Food Systems (formerly American Journal of Alternative Agriculture) is a multi-disciplinary journal which focuses on the science that underpins economically, environmentally, and socially sustainable approaches to agriculture and food production. The journal publishes original research and review articles on the economic, ecological, and environmental impacts of agriculture; the effective use of renewable resources and biodiversity in agro-ecosystems; and the technological and sociological implications of sustainable food systems. It also contains a discussion forum, which presents lively discussions on new and provocative topics.