用抽水面积法评估华盛顿州休闲蛏子种群

IF 1.3 4区 农林科学 Q3 FISHERIES
Charlotte A. Berry-Powell, Z. Forster, D. Ayres, Clayton Parson, J. Losee
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引用次数: 0

摘要

自1898年以来,太平洋蛏子(Siliqua patula)一直是商业和休闲挖掘者的重要资源,也是太平洋西北部从加利福尼亚中部到阿拉斯加南部沿海社区经济收入的重要来源。1996年,华盛顿州采用了抽水面积法作为准确评估沿海海滩上剃刀蛤数量的首选方法。抽水面积法利用水泵和一系列软管从海面抽取水,使暴露在水面上的蛤床液化,以便测量和记录蛤的数量。这种方法依赖于在所有受管理的海滩上进行固定的分层随机取样,以产生对蛤蜊总数的可靠估计。美国西海岸各州和各部落的管理机构都采用了抽水区法来确定每个管理区域的允许捕捞总量,但从未正式描述过。这种方法与每两周一次的有毒藻类丰度采样相结合,支持剃刀蛤的可持续收获,在过去的25年里,每年为华盛顿州提供高达4000万美元的经济收入。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Using the Pumped Area Method for the Assessment of Recreational Razor Clam, Siliqua patula Populations in Washington State
ABSTRACT Since 1898, the Pacific razor clam, Siliqua patula has represented an important resource for commercial and recreational diggers and has been an important source of economic revenue to coastal communities in the Pacific Northwest from central California to southern Alaska. In 1996, Washington State adopted the Pumped Area Method as the preferred method to accurately assess populations of razor clams on coastal beaches. The Pumped Area Method utilizes a water pump and a series of hoses to draw water out of the surf to liquefy the clam bed exposing clams so they can be measured and recorded. This method relies on a fixed stratified random sampling of transects across all managed beaches to produce a robust estimate of the total population of clams. The Pumped Area Method has been adopted by state and tribal management agencies along the west coast to determine the total allowable catch in each management area but never been formally described. This method in conjunction with a biweekly sampling of toxic algae abundance supports the sustainable harvest of razor clams, providing up to 40 million dollars annually in economic income to the state of Washington for the last 25 y.
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来源期刊
Journal of Shellfish Research
Journal of Shellfish Research 生物-海洋与淡水生物学
CiteScore
2.30
自引率
0.00%
发文量
40
审稿时长
6 months
期刊介绍: Original articles dealing with all aspects of shellfish research will be considered for publication. Manuscripts will be judged by the editors or other competent reviewers, or both, on the basis of originality, content, merit, clarity of presentation, and interpretations.
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