Hope Edwards, Huw Jones, Jamie Moseley, Thomas Marshall, Sherif F. El-khamisy, Myo Nyein Aung, Matthew Farrow
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Nutritional Supplementation for the Prevention of Muscle Atrophy in Older People
Consuming adequate calories, protein, and micronutrients is vital for supporting muscle mass, muscle strength, and physical function as we age. Without sufficient nutrition, older people put themselves at an increased risk of developing sarcopenia. Therefore, in addition to weight-bearing exercise, nutritional supplementation may be important to ensure older individuals have good physical health. This review discusses the role of nutritional supplementation in maintaining muscle health in older people.
期刊介绍:
An established journal for over 40 years, Nutrition Today publishes articles by leading nutritionists and scientists who endorse scientifically sound food, diet and nutritional practices. It helps nutrition professionals clear a pathway through today"s maze of fad diets and cure-all claims. Lively review articles cover the most current and controversial topics, such as the role of dietary fiber in cancer, as well as news about people, meetings, and other events that affect the field. The journal features solicited and submitted original articles, reviews of nutrition research findings, and summaries of symposia.