旅游业中的循环经济:商业和研究的转型视角

IF 3.1 4区 管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM
Jesper Manniche, Karin Topsoe Larsen, R. Broegaard
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引用次数: 20

摘要

尽管旅游业被归类为服务业,提供非物质服务,但它依赖于大量和流动的可耗尽自然资源,在很大程度上反映了一种线性的生产模式。近年来,循环经济(CE)的概念及其生产和消费的恢复和再生原则越来越受到企业、决策者和研究人员的关注。虽然可持续发展的概念越来越多地应用于旅游研究中,但可持续发展在旅游中的意义却没有受到太多的关注。本文认为,作为鼓励更多可持续旅游实践的综合性和指导性框架,行政管理具有巨大的潜力。从理论上讲,它从更广泛的社会技术转型角度介绍了CE,探讨了旅游业作为应用的具体背景,并提供了丹麦酒店的经验例子,灵感来自实用的循环商业模式。该论文还认为,旅游业由于其密切的主客关系,潜在地具有比CE在其他领域的应用更大的变革潜力。因此,本文有助于对旅游业变革力量的研究辩论。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The circular economy in tourism: transition perspectives for business and research
ABSTRACT Despite being classified as a service sector, producing immaterial services, tourism relies on huge quantities and flows of exhaustible natural resources and largely reflects a linear take-make-dispose production model. In recent years, the concept of the circular economy (CE) and its restorative and regenerative principles for production and consumption, has attracted growing attention among businesses, policy makers and researchers. While the concept of sustainability increasingly is applied in tourism research, the implications of CE in tourism have not received much attention. This paper argues that CE offers great potentials as an integrative and instructive framework for encouraging more sustainable tourism practices. It introduces, theoretically, CE in a broader socio-technical transition perspective, explores tourism as the specific context for application and provides an empirical example of a Danish hotel, inspired by a pragmatic circular business model. The paper also argues that tourism, due to its close host–guest relationships, potentially holds transformative potentials beyond how CE has been used in other fields. The paper thereby contributes to research debates about the transformative power of tourism.
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来源期刊
CiteScore
7.90
自引率
8.30%
发文量
14
期刊介绍: Scandinavian Journal of Hospitality and Tourism is the leading Nordic journal for hospitality and tourism research. SJHT aims at initiating and stimulating high-impact and innovative research relevant for academics and practitioners within the hospitality and tourism industries. The journal takes an interdisciplinary approach including, but not limited to geography, psychology, sociology, history, anthropology, and economics. SJHT encourages research based on a variety of methods, including both qualitative and quantitative approaches. The journal covers all types of articles relevant to the Nordic region, as well as the North Atlantic, North Sea and Baltic regions. We also welcome reviews and conceptual articles with a broader geographical scope that clearly enhance the theoretical development of the hospitality and tourism field. In addition to research articles, we welcome research notes and book reviews. Published articles are the result of anonymous reviews by at least two referees chosen by the editors for their specialist knowledge.
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