赖氨酸残基乙酰化和其他酰化的测定

Q1 Biochemistry, Genetics and Molecular Biology
Nadine Pelletier, Serge Grégoire, Xiang-Jiao Yang
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引用次数: 5

摘要

赖氨酸乙酰化是指在赖氨酸残基的ε -氨基上添加乙酰基片段,对调节从细菌到人类的各种生物的蛋白质功能很重要。这是一种可逆的、精确控制的共价修饰,可以作为一个开/关开关,或与其他翻译后修饰以编码的方式参与调节正常和病理状态下不同的细胞和发育过程。本单元描述了体外和体内测定赖氨酸乙酰化的方法。这种方法可以很容易地扩展到分析组蛋白和许多其他蛋白质中也存在的其他酰化(如丙酰化,丁基化,巴豆酰化和琥珀酰化)。©2017 by John Wiley &儿子,Inc。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Assays for Acetylation and Other Acylations of Lysine Residues

Lysine acetylation refers to addition of an acetyl moiety to the epsilon-amino group of a lysine residue and is important for regulating protein functions in various organisms from bacteria to humans. This is a reversible and precisely controlled covalent modification that either serves as an on/off switch or participates in a codified manner with other post-translational modifications to regulate different cellular and developmental processes in normal and pathological states. This unit describes methods for in vitro and in vivo determination of lysine acetylation. Such methods can be easily extended for analysis of other acylations (such as propionylation, butyrylation, crotonylation, and succinylation) that are also present in histones and many other proteins. © 2017 by John Wiley & Sons, Inc.

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来源期刊
Current Protocols in Protein Science
Current Protocols in Protein Science Biochemistry, Genetics and Molecular Biology-Biochemistry
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期刊介绍: With the mapping of the human genome, more and more researchers are exploring protein structures and functions in living organisms. Current Protocols in Protein Science provides protein scientists, biochemists, molecular biologists, geneticists, and others with the first comprehensive suite of protocols for this growing field.
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