基于特征、饮食习惯和运动类型的原发性痛经风险

IF 0.9 Q3 INFORMATION SCIENCE & LIBRARY SCIENCE
Asti Dewi Rahayu Fitrianingsih, Ayu Mutiara Santanu
{"title":"基于特征、饮食习惯和运动类型的原发性痛经风险","authors":"Asti Dewi Rahayu Fitrianingsih, Ayu Mutiara Santanu","doi":"10.26553/JIKM.2021.12.1.21-37","DOIUrl":null,"url":null,"abstract":"The young woman’s frequent complaint related to reproduction health is dysmenorrhea. The incidence of primary dysmenorrhea is affected by various factors. The purpose of the study was to examine the factors affecting primary dysmenorrhea, including characteristics, dietary habits, and types of exercise. The research was quantitative research using correlational analytic method with a cross-sectional approach. The samples of the study were 97 female college students of The Faculty of Sports and Health Education, Universitas Pendidikan Indonesia. The sampling technique used was the Consecutive Sampling technique. There were two variables related to the primary dysmenorrhea, including breakfast habits (OR: 0,007; p:0,004) and positive family history (OR: 1,14; p:0,001). Meanwhile, BMI (OR: 3,1; p:0,317), fiber consumption habits (OR: 0,129; p:0,076), types of snack (OR: 0,14; p:0,083), types of exercise (OR: 27,4; p:0,074), and the interaction of fiber consumption and breakfast habit (OR: 0,129; p:0,076) were confounding variables. The breakfast habit was the most affecting variable (B:5,35). By considering the negative impacts of dysmenorrhea, the female college student should start taking breakfast every day, especially for those who have family members with primary dysmenorrhea history.","PeriodicalId":45460,"journal":{"name":"Journal of Information & Knowledge Management","volume":null,"pages":null},"PeriodicalIF":0.9000,"publicationDate":"2021-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"4","resultStr":"{\"title\":\"Primary Dysmenorrhea Risk based on Characteristics, Dietary Habits, and Types of Exercise\",\"authors\":\"Asti Dewi Rahayu Fitrianingsih, Ayu Mutiara Santanu\",\"doi\":\"10.26553/JIKM.2021.12.1.21-37\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The young woman’s frequent complaint related to reproduction health is dysmenorrhea. The incidence of primary dysmenorrhea is affected by various factors. The purpose of the study was to examine the factors affecting primary dysmenorrhea, including characteristics, dietary habits, and types of exercise. The research was quantitative research using correlational analytic method with a cross-sectional approach. The samples of the study were 97 female college students of The Faculty of Sports and Health Education, Universitas Pendidikan Indonesia. The sampling technique used was the Consecutive Sampling technique. There were two variables related to the primary dysmenorrhea, including breakfast habits (OR: 0,007; p:0,004) and positive family history (OR: 1,14; p:0,001). Meanwhile, BMI (OR: 3,1; p:0,317), fiber consumption habits (OR: 0,129; p:0,076), types of snack (OR: 0,14; p:0,083), types of exercise (OR: 27,4; p:0,074), and the interaction of fiber consumption and breakfast habit (OR: 0,129; p:0,076) were confounding variables. The breakfast habit was the most affecting variable (B:5,35). By considering the negative impacts of dysmenorrhea, the female college student should start taking breakfast every day, especially for those who have family members with primary dysmenorrhea history.\",\"PeriodicalId\":45460,\"journal\":{\"name\":\"Journal of Information & Knowledge Management\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.9000,\"publicationDate\":\"2021-03-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"4\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Information & Knowledge Management\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.26553/JIKM.2021.12.1.21-37\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"INFORMATION SCIENCE & LIBRARY SCIENCE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Information & Knowledge Management","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26553/JIKM.2021.12.1.21-37","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"INFORMATION SCIENCE & LIBRARY SCIENCE","Score":null,"Total":0}
引用次数: 4

摘要

这位年轻女性经常抱怨生殖健康是痛经。原发性痛经的发生率受多种因素的影响。本研究的目的是检查影响原发性痛经的因素,包括特征、饮食习惯和运动类型。本研究采用相关分析法和横断面方法进行定量研究。这项研究的样本是印度尼西亚彭迪迪迪坎大学体育与健康教育学院的97名女大学生。所使用的采样技术是连续采样技术。有两个变量与原发性痛经有关,包括早餐习惯(OR:0007;p:0004)和阳性家族史(OR:1,14;p:0001)。同时,BMI(OR:3.1;p:0317)、纤维消费习惯(OR:0129;p:0076)、零食类型(OR:0.14;p:0083)、运动类型(OR:27.4;p:0074)以及纤维消费与早餐习惯的相互作用(OR:0219;p:0077)是混淆变量。早餐习惯是影响最大的变量(B:5,35)。考虑到痛经的负面影响,女大学生应该开始每天吃早餐,尤其是那些有原发性痛经史的家庭成员。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Primary Dysmenorrhea Risk based on Characteristics, Dietary Habits, and Types of Exercise
The young woman’s frequent complaint related to reproduction health is dysmenorrhea. The incidence of primary dysmenorrhea is affected by various factors. The purpose of the study was to examine the factors affecting primary dysmenorrhea, including characteristics, dietary habits, and types of exercise. The research was quantitative research using correlational analytic method with a cross-sectional approach. The samples of the study were 97 female college students of The Faculty of Sports and Health Education, Universitas Pendidikan Indonesia. The sampling technique used was the Consecutive Sampling technique. There were two variables related to the primary dysmenorrhea, including breakfast habits (OR: 0,007; p:0,004) and positive family history (OR: 1,14; p:0,001). Meanwhile, BMI (OR: 3,1; p:0,317), fiber consumption habits (OR: 0,129; p:0,076), types of snack (OR: 0,14; p:0,083), types of exercise (OR: 27,4; p:0,074), and the interaction of fiber consumption and breakfast habit (OR: 0,129; p:0,076) were confounding variables. The breakfast habit was the most affecting variable (B:5,35). By considering the negative impacts of dysmenorrhea, the female college student should start taking breakfast every day, especially for those who have family members with primary dysmenorrhea history.
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Journal of Information & Knowledge Management
Journal of Information & Knowledge Management INFORMATION SCIENCE & LIBRARY SCIENCE-
CiteScore
2.40
自引率
25.00%
发文量
95
期刊介绍: JIKM is a refereed journal published quarterly by World Scientific and dedicated to the exchange of the latest research and practical information in the field of information processing and knowledge management. The journal publishes original research and case studies by academic, business and government contributors on all aspects of information processing, information management, knowledge management, tools, techniques and technologies, knowledge creation and sharing, best practices, policies and guidelines. JIKM is an international journal aimed at providing quality information to subscribers around the world. Managed by an international editorial board, JIKM positions itself as one of the leading scholarly journals in the field of information processing and knowledge management. It is a good reference for both information and knowledge management professionals. The journal covers key areas in the field of information and knowledge management. Research papers, practical applications, working papers, and case studies are invited in the following areas: -Business intelligence and competitive intelligence -Communication and organizational culture -e-Learning and life long learning -Electronic records and document management -Information processing and information management -Information organization, taxonomies and ontology -Intellectual capital -Knowledge creation, retention, sharing and transfer -Knowledge discovery, data and text mining -Knowledge management and innovations -Knowledge management education -Knowledge management tools and technologies -Knowledge management measurements -Knowledge professionals and leadership -Learning organization and organizational learning -Practical implementations of knowledge management
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信