蚯蚓:蛋白质的来源

Siyun Ding, Xiting Lin, Sanger He
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引用次数: 12

摘要

蚯蚓是重要的无脊椎动物,数千年来一直被广泛用作食物和传统药物来源。研究人员不仅证明了蚯蚓富含蛋白质和其他营养物质,他们还对蚯蚓独特的药用特性产生了更浓厚的兴趣。由于近几十年来生物技术的飞速发展,最近的研究成功地发现了蚯蚓的一些有益的功能成分。因此,蚯蚓可以作为一种新型的人类膳食补充剂。本文就蚯蚓的营养价值和治疗价值的研究现状进行综述;并介绍了交银制药(美国)公司的一种成熟的蚯蚓衍生产品,作为将其纳入膳食补充剂的例子。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Earthworms: A Source of Protein
Earthworms are important invertebrates that have been widely used as food and traditional medicine sources for thousands of years. Not only have researchers proven that earthworms are rich in proteins and other nutrients, they have also taken a keener interest in their unique pharmaceutical properties. Recent research has successfully discovered some beneficial functional components of earthworms due to the rapid development of biological technologies in the past decades. Therefore, earthworms could be a novel dietary supplement for human consumption. This review aims to summarize the current research about nutritional and therapeutic values of earthworms; and present a matured earthworm-derived product from Bocom Pharmaceuticals (USA) Corp as an example of its incorporation into a dietary supplement.
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